Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

It's Official - Hershey's "chocolate" . . .


home-based-mom

Recommended Posts

home-based-mom Contributor

Remember all those posts and threads about Hershey's refusing to tell people what they were eating because of "proprietary issues?"

Not only are they still at it but check this out:

Open Original Shared Link

:lol::lol::lol::lol::lol:

Um - almost leaves you speechless. Sheesh.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mtndog Collaborator

Oh gawd- no wonder so many people have issues with their products. Might help to know what Hershey produces:Open Original Shared Link

So much for the health benefits of chocolate! <_<

jerseyangel Proficient
Remember all those posts and threads about Hershey's refusing to tell people what they were eating because of "proprietary issues?"

Not only are they still at it but check this out:

Open Original Shared Link

:lol::lol::lol::lol::lol:

Um - almost leaves you speechless. Sheesh.

:o:o:o

Wow! It's a shame, once upon a time, Hershey's was my favorite chocolate. I haven't been able to eat it now for a while--this explains it. Heaven knows what's in there! :angry:

lizard00 Enthusiast

That explains why I don't like Hershey's.

And I NEVER liked those Kissable things... they tasted like chemicals to me.

It's very sad though #1 that the majority of people either don't know #2 don't care.

ShayFL Enthusiast

If I could eat candy/chocolate Hershey's would be at the bottom of my list.....I never liked any of their products. They all taste cheap and fake to me. Back when I could eat such yummies....I always had a taste for "gourmet" chocolates. Hubby used to tease that I was "high maintenance" on Valentine's Day. Guess I just liked the "real thing" afterall.........

Fiddle-Faddle Community Regular

I've never liked Hershey's, either--I always thought it had a sour-milk aftertaste.

I know first-hand how easy it is to dupe someone into thinking it's real chocolate, though--I used to make hot Ovaltine malt-flavored milk (pre-gluten-free days) for my kids and tell them that it was hot chocolate, and I've made carob-flavored brownies for them, and they never questioned the flavor!

I'm sure if they could, Hershey's would sell sweetened poo and call it chocolate! :lol:

purple Community Regular

They mess up our food supply and now...our chocolate too :angry: And then raise the prices :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Juliebove Rising Star

This is sooo wrong. :angry:

Not that I eat any Hershey's. I usually buy Enjoy Life or Whey Out for daughter because of her allergies, but I did buy a couple of Hershey bars for husband the other day when he wanted chocolate. He's from PA and they love their Hershey's. Or used to. I wonder what my inlaws will say now?

munchkinette Collaborator

Ew. I always thought their chocolate was disgusting, waxy tasting, and too sweet, but this is just bizarre.

Tim-n-VA Contributor

I did a few searches yesterday and apparently this does not apply to all of their products. As a general rule, if it is just chocolate it this would not apply. If it is chocolate with other stuff (nuts, etc.) it might apply. The key is to look at the ingredients (like we all do) and see if it lists cocoa butter or vegetable oil.

Today when I was waiting at the grocery store checkout, I read a few labels and couldn't find one with the vegetable oil. Has anyone seen these modifed products in a store?

blueeyedmanda Community Regular

I live outside of Hershey and work in Hershey......I refuse to buy their products, like others have said the taste is terrible. Plus they lost a lot of their hometown customers when they started making more chocolate in china and mexico and that forced them to cut a lot of their employees in Hershey as well as their other factories aound the US. The slogan we use is Hershey's the great Mexican Chocolate Bar!!!!

A few months after they moved the productions to the other countries, we had kisses in our office....talk about petrid after taste! Blech!

sickchick Community Regular

No worries for me. The only chocolate I can eat is enjoy life choco chips! B):lol:;)

Tim-n-VA Contributor

Outside the edit time-window so I'll add this comment to my post above.

Today I found a Mr. Goodbar with the vegetable oil and no cocoa butter.

crunchy-mama Apprentice

hmm, I always thought the Hershey's was disgusting too, guess I was more right than I thought in thinking it wasn't real chocolate.

  • 4 weeks later...
SeMeCl Apprentice

I found this thread earlier and it made me laugh. I curiously looked at a bar of regular Hershey's "chocolate" today (in a grocery store in Chile) and it appears they have heard the Celiac community. On the back, I got to then the end of the mystery ingredients, and after the normal memo that says "may contain tree nuts, peanuts, soy, etc. in HUGE bold letters it says, contains GLUTEN. The way it is listed you would think it were made only of gluten. I just thought about a chocolate colored gluten bar posing as chocolate. :D

lizard00 Enthusiast
I just thought about a chocolate colored gluten bar posing as chocolate. :D

That is HILARIOUS!!! With a big smile on it's face... "I won't hurt you..."

LOL :lol::lol::lol:

raen Apprentice

there was an episode of the US sitcom "friends" where monica, a chef, took a job trying to make recipes for and market a product actually called "mockolate" .. after she spent all week cooking with it and serving it to her roommates, it was rejected by the FDA because it caused awful side effects in large doses. :D

Funny coincidence.

  • 2 weeks later...
photobabe42 Newbie

My sister and I still talk about MockLate! And Fishtaschios! Great episode, thanks for making me laugh.

I've been having issues with Hershey's, interesting...

006 Apprentice

I boycotted Hershey's. They are NOT friendly or helpful to those of us with Celiac.

I called them to learn about Hershey's Dark Chocolate and Hershey's with Almonds. I got all kinds of squirming, cryptic talk, round about answers, nothing I could rely on beyond their boring plain milk chocolate bar. They told me I need to determine for myself if the ingredients are gluten-free. They said they would define what ingredients such as "PGPR" were and that the rest was up to me. COWARDS!

That's the kind of customer relations you can expect from Hersheys.

emcmaster Collaborator

Well, I eat hershey's without a problem. No, it's not the world's greatest chocolate (or, apparently, even chocolate at all) but it isn't horrible and tastes good when there isn't another option.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      18

      My journey is it gluten or fiber?

    2. - olivia11 replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      suggest gluten free food

    3. - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

    4. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      18

      My journey is it gluten or fiber?

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      18

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,754
    • Most Online (within 30 mins)
      7,748

    Brmorrison74
    Newest Member
    Brmorrison74
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      I looked further into Thiamax Vitamin B1 by objective nutrients and read all the great reviews. I think I will give this a try. I noticed only possible side affect is possibly the first week so body adjusts. Life Extensions carries Benfotiamine with Thiamine and the mega one you mentioned. Not sure if both in one is better or seperate. some reviews state a laxative affect as side affect. SHould I take with my super B complex or just these 2 and multivitamin? I will do further research but I appreciate the wonderful explanation you provided on Thiamine.
    • olivia11
      Thanks I am mostly looking for everyday staples and easy meal ideas nothing too specialty if possible.
    • knitty kitty
      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent.   People of Mediterranean descent have HLA DQ 7.  People of Asian descent have HLA DQ 9.   There's other Indigenous populations that have other HLA genes that code for Celiac disease.   Are you still having symptoms?   What do you include in your diet?  Are you vegetarian? Are you taking any prescription medication?  Omeprazole?  Metformin?   Do you have anemia?  Thyroid problems? Are you taking any vitamins or herbal supplements?  
    • knitty kitty
      There are eight essential B vitamins.  They are all water soluble.  Any excess of B vitamins is easily excreted by the kidneys.   Thiamine is Vitamin B 1.  Thiamine is safe and nontoxic even in high doses.  Benfotiamine and TTFD are forms of Thiamine that the body can utilize very easily.   The form of Thiamine in the supplements you mentioned is Thiamine Mononitrate, a form that the body does not absorb well and does not utilize well.  Only about thirty percent of the amount on the label is actually absorbed in the small intestine.  Less than that can actually be used by the body.  Manufacturers add thiamine mononitrate to their products because it's cheap and shelf-stable.  Thiamine and other B vitamins break down when exposed to light and heat and over time.  Thiamine Mononitrate is a form that does not break down over time sitting on a shelf waiting for someone to buy them.  What makes Thiamine Mononitrate shelf stable makes it difficult for the body to turn into a useable form.  In fact, it takes more thiamine to turn it into a useable form.   Gastrointestinal Beriberi is a localized shortage of Thiamine in the gastrointestinal tract.  High carbohydrate meals can result in gastrointestinal symptoms of Gastric Beriberi.  Fiber is a type of carbohydrate.  So, high fiber/carbohydrate snacks could trigger Gastric Beriberi.   Since blood tests for Thiamine and other B vitamins are so inaccurate, the World Health Organization recommends trying Thiamine and looking for health improvement because it's safe and nontoxic.  
    • xxnonamexx
      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.