Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What's For Breakfast Today?


GlutenFreeManna

Recommended Posts

BeFree Contributor

"I can find gluten-free bread as a relacement, but not a summer tomato. I loved hot toast with peanut butter."

Carolinakip, I'm sorry that you can't eat those things. :( I love both of those things too, I 'm really trying hard to focus on enjoying what I *can* eat, not taking anything for granted!

This morning I had vanilla flavored black coffee, and a baked potato with avocado and chopped tomatoes on top, my new favorite treat. I never would have thought of combining those things until I started having to get "creative" with my diet, but I love it!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 535
  • Created
  • Last Reply
BeFree Contributor

Well, it's not breakfast time. But can I just say how wonderful Chocolate Chex Cereal is? I'm eating some now for my snack, it's so good. Thank you Chex Company!!!!! :P

love2travel Mentor

"I can find gluten-free bread as a relacement, but not a summer tomato. I loved hot toast with peanut butter."

Carolinakip, I'm sorry that you can't eat those things. :( I love both of those things too, I 'm really trying hard to focus on enjoying what I *can* eat, not taking anything for granted!

This morning I had vanilla flavored black coffee, and a baked potato with avocado and chopped tomatoes on top, my new favorite treat. I never would have thought of combining those things until I started having to get "creative" with my diet, but I love it!

You should see the creative ways baked potatoes (or "jackets") are done in England! I've had tuna salad, baked beans and a host of other great potato toppings. Keep experimenting - there are thousands of great combos. I like to add cheeses, pancetta, caramelized shallots, fresh herbs, herb butter, goat's cheese, pesto...

GFreeMO Proficient

From scratch - potato pancakes smothered in organic maple syrup.

wheeleezdryver Community Regular

Well, it's not breakfast time. But can I just say how wonderful Chocolate Chex Cereal is? I'm eating some now for my snack, it's so good. Thank you Chex Company!!!!! :P

Agreed!!! all of the gluten-free Chex flavors-- especially the Chocolate, Cinnamon, and Honey Nut-- are all regulars at my house for breakfast, snack, or dessert (and yes, sometimes dinner, too!!)

in fact, that's what I had for breakfast this morning... Honey Nut & Cinnamon Chex & 1/2 banana, w/ milk; and a yogurt. :)

Jestgar Rising Star

butternut squash soup with half a hot link, and, a bit later, eggwhite casserole made with spinach, ham, sundried tomatoes, and shredded potatoes. (Doesn't everyone have two breakfasts??? :rolleyes: )

sa1937 Community Regular

butternut squash soup with half a hot link, and, a bit later, eggwhite casserole made with spinach, ham, sundried tomatoes, and shredded potatoes. (Doesn't everyone have two breakfasts??? :rolleyes: )

You are putting all those egg whites to good use!!! :)

Yes, two breakfasts are better than one!!! :lol:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



love2travel Mentor

Not the healthiest by any stretch:

2 chocolate chip cookies

1 pear

apple juice

Goof Rookie

Despite the fact that I'm over 30, I think I'm eating like a teenage boy again. Now that said, I do still count my morning snack (included here) as breakfast. Don't know if that makes it any better!

2 jumbo scrambled eggs

1 Rice cake with organic Peanut Butter

1 Fresh Apple

3 slices of Hormel Natural Turkey

2 handfuls of Planters mixed nuts

Ellie84 Apprentice

Oat flakes with a mixture of dried fruit and seeds. One medium boiled egg. Low-fat yoghurt with a finely chopped mandarin for some sweetness. A large cup of green tea.

CarolinaKip Community Regular

Leftover chicken and two boiled eggs minus one yoke.

Skylark Collaborator

Coffee with honey and coconut milk

Grain-free/dairy-free banana bread made with almond flour and flax meal

A fresh fuyu persimmon

Jestgar Rising Star

eggwhite casserole, and beets with sour cream

pricklypear1971 Community Regular

A few slices of bacon, hash brown patty, scrambled eggs, coffe, oj.

Had planned on a day of hard labor. Now I'm sitting on my butt getting fat.

Jestgar Rising Star

Had planned on a day of hard labor. Now I'm sitting on my butt getting fat.

At least it's a well padded seat. :P

silk Contributor

Lite eggnog and a banana.....

freeatlast Collaborator

Well, since I had my breakfast for supper last night, scrambled eggs, msg-less sausage, and gluten-free toast with jelly/butter, I will just have some coffee and possibly some corn chex cereal with almonds and raisins and unsweetened applejuice in place of milk :)

Jestgar Rising Star

spaghetti squash with spaghetti sauce.

BeFree Contributor

"Agreed!!! all of the gluten-free Chex flavors-- especially the Chocolate, Cinnamon, and Honey Nut-- are all regulars at my house for breakfast, snack, or dessert (and yes, sometimes dinner, too!!)"

Box of cereal is empty now but I'm saving the chocolate crumbs in the bottom of the bag to put on ice cream or something...too good to waste!

For brunch today: Garden Skillet (and Cinnamon coffee)

MyMississippi Enthusiast

Every morning for breakfast --- it's low carb---- 1/2 of a 2 egg omelet (ingredients added vary from broccolli, spinach, mushrooms, fresh herbs, etc. and cheese ) some beef sausage, coffee with cream only, and a homemade pumpkin muffin (using Splenda for sweetner)

collgwg Contributor

here is a breakfast or snack bar i like to make

rice chex

blue agave

butter (allergy friendly)have also used peanut butter and i have also used almond butter

vanilla

nuts or seeds of any kind

coconut and have used coconut milk at one time that was good

melt butter & agave in microwave until boiling

add vanilla stir and if you are adding either a cream or coconut milk

then pour over the chex and nuts

spread into greesed pan cool

cut into squares

i did not put in mesurements as it all depends on the quanity

Ellie84 Apprentice

2 thick slices of oatbread with bacon and eggs. 4 hours later and I'm still not hungry :P Raaawrrr, I'm a munch-monster. If I don't eat heavy/satisfying meals I tend to snack all day.

cahill Collaborator

Home made corned beef hash

cahill Collaborator

This morning is hamburger gravy over rice

alex11602 Collaborator

We had leftover apple berry crumble that my mom made...it was apples, black raspberries, blueberries, cranberries, cinnamon and stevia with an almond flour crumble.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,636
    • Most Online (within 30 mins)
      7,748

    yellowstone
    Newest Member
    yellowstone
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.