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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. Scott Adams
    I've only used a bread machine a few times as a test for a product review, but the machine I did use had a detailed manual with it that included how to use it. Any chance yours has a manual that covers this in more detail?
  2. Scott Adams
    IBS was one of the first things I got diagnosed with before they found out I had celiac disease. Once I discovered that IBS was really a description of symptoms and not a disease I continued searching for the real cause of my issues.
  3. Scott Adams
    More information about "Does Vitamin D Play a Role in Celiac Disease Onset?"
    Celiac.com 07/06/2020 - Although researchers are just beginning to learn about the role of vitamin D on the immune system and on infection, recent studies point to vitamin D as an immune system regulator and signaling component. Over ...
  4. Scott Adams
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  5. Scott Adams
    Did your doctor test you for diabetes? Frequent urination is a common symptom for it. Do you have you celiac disease blood test results? I wonder if they were really negative, or were really not strong positive, give that your doctor did an endoscopy. Also, did they do the endoscopy to find celiac disease?
  6. Scott Adams
    Just like how celiac disease symptoms can vary greatly from person to person, so can the reaction to gluten or cross-contamination after or during recovery. Many celiacs have little or no symptoms, but this does not mean that the damage and risk to their health is not going on just because the symptoms are not obvious. In the past people in the no...
  7. Scott Adams
    So I assume that her diet is 100% gluten-free now, but am not sure what you mean when you say that she sometimes gets upset and hurts herself. Does she sneak gluten? Please explain.
  8. Scott Adams
    It’s positive, and does it give you the positive range for this result as >250 ? Since you were referred to a gastro I suspect your doctor wants to follow up on this result with a biopsy. Be sure to keep eating gluten daily until all tests are finished.
  9. Scott Adams
    Also, one of our site sponsors has made if for years:
  10. Scott Adams
    Was this German beer gluten-free or gluten removed? If not I would not use a gut test to determine it’s safety, as this can be misleading.
  11. Scott Adams
    Sure, you may also consider getting a celiac disease blood panel around the same time. If you have DH, you will most likely also have celiac disease.
  12. Scott Adams
    Yes, I also had gastro issues but at that time I didn't make any connection between the perceived heart issues and those symptoms. Neither did the emergency room doctors. The vertigo heart thing went away after a few weeks on a gluten-free diet, but it took me almost two years to feel back to normal again.
  13. Scott Adams
    This was accompanied by vertigo and sometimes panic attacks, thus the "stress" diagnosis. I believe this is why celiacs are often misdiagnoses with mental issues because the symptoms can look similar to certain mental issues.
  14. Scott Adams
    Before I finally got diagnosed with celiac disease and was still eating gluten, I went to the emergency room ~3 times with what I thought was a heart attack (in my mid 20's). Of course it wasn't, and when they did EKG's on me all looked fine and they said it was just "stress." Of course that turned out to be wrong, and after I went gluten-free that feeling...
  15. Scott Adams
    Can you tell us more what you mean by "Had a scan all okay"? Were you screened for celiac disease? If you do want to know for sure and get a blood test for celiac disease this article might be helpful. You need to keep eating gluten daily for 4-6 weeks before testing, and keep eating it until all tests are completed:
  16. Scott Adams
    Of course we could not actually diagnose you from this image and your post, however, your symptoms and the image are certainly consistent with DH, and to verify it you would need to keep eating gluten daily and go to a dermatologist who knows how to properly test you for it...that is, if you need an official diagnosis to help you stay gluten-free. For...
  17. Scott Adams
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  18. Scott Adams
    More information about "Is Maltodextrin Gluten-Free?"
    Celiac.com 07/03/2020 - In the USA Maltodextrin is generally made from potato, rice or corn, and the "malt" used in the process is not barley malt. So, in the US, maltodextrin is gluten-free and safe for people with celiac disease, and...
  19. Scott Adams
    Why symptoms do nightshades cause both of you? Is it digestive issues like other food intolerance? I’m just curious because I eat them regularly and don’t have digestive issues when I do eat them, but have RLS and wonder it that could be related.
  20. Scott Adams
    Wow, that is quite a story. I'm glad you found our forum and it has helped you, and welcome! So hopefully you mean "gluten" and not just wheat, because gluten in also in rye and barley, and can be a hidden ingredient in many things that you should avoid on this list:
  21. Scott Adams
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  22. Scott Adams
    More information about "Can a More Personally Tailored Follow-up Improve Celiac Disease Treatment?"
    Celiac.com 07/02/2020 - Lack of long-term follow-up after pediatric-adult transition in celiac disease is not associated with complications, ongoing symptoms or dietary adherence, but researchers are calling for more personally tailored...
  23. Scott Adams
    We moved Lillie's Q Hot Smoky BBQ Sauce to the no gluten ingredients area.
  24. Scott Adams
    More information about "Gluten-Free Layered Quinoa Salad"
    Celiac.com 07/01/2020 - If you're looking for a great-looking gluten-free salad that is also nutritious, delicious, and easy to make, then this is the recipe you've been looking for. This festive layered salad combines fresh summer vegetables...
  25. Scott Adams
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