Scott Adams
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Latest Celiac Disease News & Research:
Everything posted by Scott Adams
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FDA Rules All Distilled Alcohol is Gluten-Free
Scott Adams commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
If it makes you sick, it must be from the alcohol, rather than gluten, as it's gluten-free. -
The relief of symptoms on a gluten-free diet would be the ultimate confirmation, but technically you're supposed to wait until all tests are completed. I am not sure what further tests they would want to do at this point, but you may want to wait until they give you the green light to go gluten-free.
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No, people with celiac disease should never cheat on their gluten-free diets. It would be better for you to cheat on your keto diet and stay gluten-free, than to cheat on your gluten-free diet, as it will trigger a cascading autoimmune reaction to begin again.
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Celiac.com 11/03/2020 - After four years of coordination, compilation, rigorous assessment and writing, the Global Down Syndrome Foundation (GLOBAL) has issued its medical care guidelines for adults with Down syndrome, aka the Global Guideline... -
PS - Can I assume that your doctor will interpret these test results for you, and diagnose you? Please let us know.
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Early High Dose Gluten Introduction Can Help Prevent Celiac Disease
Scott Adams commented on Scott Adams's article in Kids and Celiac Disease
Science evolves and this is a pretty solid study that does indicated that the better approach might be earlier introduction to gluten. It will be interesting to see if future research backs this up. -
Interpretation of tests
Scott Adams replied to KAC2222's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Can you tell me what lab you used for your fecal anti tissue Transglutaminase? Normally it would be a blood test. What did the lab who took your tests say? The typical next step after a positive tTg test would be to get referred to a gastroenterologist for an endoscope, but I'm not sure if that can happen with the fecal test. -
Probiotics May Reduce GI Symptoms in Celiac Disease Patients
Scott Adams posted an article in Latest Research
Celiac.com 11/02/2020 - Many people with celiac disease experience persistent symptoms despite adhering to the gluten-free diet. Different studies have assessed the use of probiotics as an adjuvant treatment for celiac disease. A... -
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The Best Blood Test Yet
Scott Adams commented on Dr. Ron Hoggan, Ed.D.'s article in Spring 2008 Issue
Wow, I did not realize this. I was in communication with her for years, and never understood why her home test kits didn't explode in popularity. Just found this: Open Original Shared Link -
To me, a non-doctor lay expert, it looks like you've got celiac disease. Thyroid issues are quite common in celiacs, and iron deficiency anemia is very common. The blood tests and biopsy seem to support this.
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Natrel Premium Eggnog
Scott Adams replied to Rebmes's topic in Gluten-Free Foods, Products, Shopping & Medications
No need to delete it...it could be helpful to someone at some point. -
Natrel Premium Eggnog
Scott Adams replied to Rebmes's topic in Gluten-Free Foods, Products, Shopping & Medications
It seems unlikely that it would have any gluten in it. Is there any possibility she could be sensitive to dairy, or one of the other ingredients in it? -
This guide might be helpful to you:
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Celiac.com 10/30/2020 - We get more than a few questions about McDonald's, and one question we get a lot is about salads. That is, are McDonald's salads gluten-free and safe for people with celiac disease? Lettuce and vegetables are... -
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Cauliflower Steaks with Chimichurri Sauce (Gluten-Free)
Scott Adams posted an article in South American
Celiac.com 10/29/2020 - If you're looking for a delicious, nutritious, gluten-free addition to your grill repertory, then these cauliflower steaks with garlic-herb chimichurri are just perfect. The cauliflower steaks can be served as a... -
It looks like the product is naturally gluten-free, but does not say "gluten-free" on the label.
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Worried!
Scott Adams replied to Melisa Dobler's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I had similar symptoms before I was diagnosed, and if gluten is causing your symptoms it can take up to 2 years to heal. Since you can't get tested, and have already gone gluten-free, I would give the diet more time, and also consider temporarily eliminating other common foods that can cause issues like cow's milk, corn, soy, eggs, etc. for a while, then... -
While you may have a yeast issue, I've not seen any scientific info that indicates that "its chemical structure is nearly identical to gluten," and don't believe this is true.
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The toaster will be the biggest issue as far as cleaning goes, but the rest should be fine with a good hand washing follow up by putting everything in the dishwasher. I would try not to take it too personally, as some people just may never get it. My wife and I have close friends and we visit with them often at both my house and theirs, but while her...
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Celiac.com 10/28/2020 - Eating that Thanksgiving turkey and taking probiotics may promote gut healing and improve gluten-free diet response in people with celiac disease. A research team at Canada's McMaster University has found that...
