Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Trapped Wind (Chest Pain) Constipation And Bloating?


Kirstie

Recommended Posts

Kirstie Apprentice

Hey everyone,

I've been suffering from trapped wind for three days straight now, its been really painful (especially on Saturday) and wakes me up at night.

I am also really bloated and constipated. I'm not sure if the trapped wind is a result from constipation, or different entirely?

Has anyone else suffered from this. I've taken laxatives, fibre supplements, prune juice, smoothies, effervescent salts, linseed and flaxseed and generally just been healthy! Jogging, lots of water and juice, no fatty foods or alcohol. They haven't done much except give me mild cramping.

I'm trying to give up dairy and have been avoiding it fine, except for occasional problems with milk in unexpected places.

I'm just so tired of being ill! There is always something wrong with me! My constipation really improved after quitting gluten, but its been bad this past week.

Can anyone recommend food or other things to help constipation, bloating and my digestion in general? I'm getting really depressed about this :(

Thanks again everyone x


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GFreeMO Proficient

It sounds like you have been glutened. Thats how I feel when I have been. I also had to give up corn, corn syrup..especially in soda would make me feel like that for days. Anything with corn makes me horribly constipated.

I would drink lots of water to help get things moving and stick to a whole foods diet for a while. Maybe have some chicken with salt and some soft carrots. Things like that. Sometimes fruit makes things worse because it feels like it is fermenting in your guts and causes more gas and pain.

I hope you feel better soon!

Chad Sines Rising Star

This is also how i feel when i am having issues with fat intolerance which seems to be something many of us get. Same side effect of too much probiotic, dairy (if you have issues), soy (if you have issues), starting fiber, some of the wheat alternatives (at least for me), and even gut bacteria being off.

GFinDC Veteran

A big can of salty sauerkraut has some chance of getting things moving. Don't drain it real well, the salt is what makes it work.

For gas in the stomach peppermint is good. Peppermint Altoids work well. Also Betaine HCL. Mastic gum may help too but you need to take it for a couple weeks several times day.

nvsmom Community Regular

I like prunes (I know I know) and strong coffee along with extra fibre supplements. I also always have Gas Rx or something like that, on hand to help get the gas going (wind bloat is the norm for glutening for me).

When desperate, standing on your head or, from your knees, bend your head to the ground in a prayer-like pose... the gas seems to rise and, ahem, leave more easily... do without a spouse around to mock you... trust me. ;)

Ibuprofin seems to help with the pain a tad... Best wishes, I know that bloat can hurt.

FruitEnthusiast Enthusiast

I recently had trapped gas, which isn't a usual symptom for me and it was really painful, so I feel for you. Gas X usually works well occasionally when I need it. When constipation gets bad enough though, it's beyond fiber and dietary changes and you need to be more proactive: enemas work. It's not as bad as it sounds. I only use purified water enemas. I can give you more info if you like. Dulcolax suppositories work too, but cause irritation. Magnesium Citrate is another option but not too pleasant to use either.

  • 3 weeks later...
Skittles Enthusiast

This happens to me often. Even though you feel bloated, drinking water does help. Also, peppermint herbal tea really helps me!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



justlisa Apprentice

My first question is: "Chest" pain?

Second question: How do you KNOW that the "chest pain"is "trapped wind"?

Third question: It's been a couple of weeks...how have you been doing?

Keshavdas Apprentice

Constipation and gas were my big indicators of Celiac disease. Haven't had it since going gluten free. Before going gluten-free - little things would set me off and couldn't move anything without stool softners for a month at a time.

Stool softeners don't work overnight like Dulcolax etc but they are gentler and the GI system doesn't seem to become as dependent on them as it does with strong stimulant-based laxatives.

I would take two with each meal until things started moving and then taper off as things would

get too loose.

Last time I was really desperate and nothing was helping I did a couple spoonfuls of coconut oil at night before bed. Castor oil is even stronger but not supposed to be so healthy to ingest - tho if the discomfort was severe enough I would use it. Lots of water of course as it's very easy to dehydrated when using any kind of laxative and as it's been pointed out numerous times here, not getting dehydrated is paramount for folks with Celiac issues.

In the end you need to figure out what is causing you to create so much gas, which is what is trapping everything in your bowel.

RonSchon Explorer

My guess is that you have an intolerance to something which causes gluten like reactions in your digestive system.

I've been running into the same thing. First nuts, then powerade, then gatorade, then other gluten-free labeled processed items.

I'm down to a very limited selection of things that seem stable and safe. From there, I try to bring things in on an individual basis so that I know they are ok.

Kind of a pain in the butt, and often leads to poisonings, but at least I know for certain if it is ok.

I keep it in a log online, so I know dates and items and a timeline, etc.

Lucy Lastic Newbie

I get that a lot. I have IBS in addition to my gluten issues. Any kind of vegetable or fruit that is insoluable fiber makes me very gassy so I try to avoid those.

Peppermint tea or Fennel tea helps me as does taking activate charcoal capsuals. Also, exercise helps me. I guess it forces the gas to move around until it comes out. Nothing is a cure all, though. I just have to wait it out several days until its gone. Hope you feel better.

RockChalkChic Newbie

Running or swimming help me. My daily probiotic (Culturelle) and my daily red wine intake :) seems to help most of the time. I used to get that "full up to my chin" feeling before going gluten-free and it was miserable. It was like I just wanted to let out one huge burp! gross! Sometimes eating a cup of brown rice seems to help me, too, or eating dried prunes. Good luck!

Oh, and watch the Altoid minis, they contain wheat!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to McKinleyWY's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Accuracy of testing concerns

    2. - McKinleyWY posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Accuracy of testing concerns

    3. - trents replied to Teaganwhowantsanexpltion's topic in Introduce Yourself / Share Stuff
      4

      A little about me and my celiac disease

    4. - Peace lily replied to AristotlesCat's topic in Super Sensitive People
      118

      Gluten Free Coffee

    5. - Teaganwhowantsanexpltion replied to Teaganwhowantsanexpltion's topic in Introduce Yourself / Share Stuff
      4

      A little about me and my celiac disease

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,237
    • Most Online (within 30 mins)
      7,748

    Nancy MacManus
    Newest Member
    Nancy MacManus
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com community, @McKinleyWY! There currently is no testing for celiac disease that does not require you to have been consuming generous amounts of gluten (at least 10g daily, about the amount in 4-6 slices of wheat bread) for at least two weeks and, to be certain of accurate testing, longer than that. This applies to both phases of testing, the blood antibody tests and the endoscopy with biopsy.  There is the option of genetic testing to see if you have one or both of the two genes known to provide the potential to develop celiac disease. It is not really a diagnostic measure, however, as 30-40% of the general population has one or both of these genes whereas only about 1% of the general population actually develops celiac disease. But genetic testing is valuable as a rule out measure. If you don't have either of the genes, it is highly unlikely that you can have celiac disease. Having said all that, even if you don't have celiac disease you can have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms as celiac disease but does not involve and autoimmune reaction that damages the lining of the small bowel as does celiac disease. Both conditions call for the complete elimination of gluten from the diet. I hope this brings some clarity to your questions.
    • McKinleyWY
      Hello all, I was diagnosed at the age of 2 as being allergic to yeast.  All my life I have avoided bread and most products containing enriched flour as they  contain yeast (when making the man made vitamins to add back in to the flour).  Within the last year or so, we discovered that even whole wheat products bother me but strangely enough I can eat gluten free bread with yeast and have no reactions.  Obviously, we have come to believe the issue is gluten not yeast.  Times continues to reinforce this as we are transitioning to a gluten free home and family.  I become quite ill when I consume even the smallest amount of gluten. How will my not having consumed breads/yeast/gluten for the better part of decades impact a biopsy or blood work?  I would love to know if it is a gluten intolerance or a genetic issue for family members but unsure of the results given my history of limited gluten intake.   I appreciate the input from those who have gone before me in experience and knowledge. Thank you all!
    • trents
      I know what you mean. When I get glutened I have severe gut cramps and throw up for 2-3 hr. and then have diarrhea for another several hours. Avoid eating out if at all possible. It is the number one source of gluten contamination for us celiacs. When you are forced to eat out at a new restaurant that you are not sure is safe, try to order things that you can be sure will not get cross contaminated like a boiled egg, baked potatos, steamed vegies, fresh fruit. Yes, I know that doesn't sound as appetizing as pizza or a burger and fries but your health is at stake. I also realize that as a 14 year old you don't have a lot of control over where you eat out because you are tagging along with others or adults are paying for it. Do you have support from your parents concerning your need to eat gluten free? Do you believe they have a good understanding of the many places gluten can show up in the food supply?
    • Peace lily
      Okay went online to check green mountain k cups .It was said that the regular coffees are fine but they couldn’t guarantee cross contamination.with the flavors. im trying to figure out since I eliminated the suyrup so far so good. I’m hoping. thanks it feels good to listen to other people there views.
    • Teaganwhowantsanexpltion
      Thank you I will i have been on a strict gluten free diet ever since I got diagnosed but sometimes places lie about there food so there r some things that do get contaminated which causes me to throw up on end for several hours until I can't hold myself up anymore 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.