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Celiac Disease & Gluten-Free Diet Blogs

Dna Tests, Anyone?

Even though I already know my children and I have celiac disease, I'm thinking about having a DNA test done on all of us. I think it will be helpful for my children to know where they and their future offspring stand with this disease and the possibilities of future generations inheriting it.   Here's the website for the lab I'm considering:   Open Original Shared Link

Mosaics

Mosaics

Back To Chicago For The Holidays

Got my plane ticket 4 the holidays. I got lucky last year and it was in the 40 degree range in Chicago area last Xmas! Probably won't get so lucky this year. Last year I was BRAND new to celiac and this is how I coped on my 10 day trip: There are LOTS of celiacs over there (as are there lots of Norske's and other Scandinavian peeps- I read somewhere that most celiacs are Northern European???). Anyway, there was a health food store 5 min. from my mom's suburbian home and we stocked up on waf

brendygirl

brendygirl

Cookin' Up Some Seafood 2nite!

[Turned on some music and got cookin! Pryed open fresh clams to make clam chowder and put the rest in with mussels and big fat shrimp to make Spanish Paella with the saffron rice. mmmmmmm I took a pic of it, even. Maybe it will motivate me to make it again soon.   I bought a can of chili and a can of pork and beans at the store since I'd seen them on the gluten free list, but then I forgot which brands they were supposed to be, but I bought them anyway and I'm only nervous about the part

brendygirl

brendygirl

Picture Time

I think it's time for more pictures! I got a new car in June. It's a BMW Z4. I had a Z3 for about 10 years that I sold...on www.craigslist.com , believe it or not. It sold the first week to the first person who contacted me. Wow. Anyway, here's my new car. Ain't it purty?! It has lots of cool features and I'm enjoying it very much. Well, crud. I can't get the picture smaller so the whole car is there. Oh well, this part is pretty enough. ETA: Well, I guess I got it too small. C

Mosaics

Mosaics

Panera Bread Company

Asian Sesame Chicken Salad (without Won Ton noodles) Asian Sesame Vinaigrette Salad Dressing Balsamic Vinaigrette Salad Dressing Bistro Steak Salad Caesar Salad (without croutons) Caesar Salad Dressing California Mission Chicken Salad Classic Cafe' Salad Cuban Black Bean Soup Fandango Salad Fuji Apple Chicken Salad Greek Salad source of modified food starch is corn Greek Salad Dressing Mesa Bean & Vegetable Sou

amandasmommy2

amandasmommy2

Newman's Own

Newman's Own 94% Fat Free Microwave Popcirn Popcorn Newman's Own Bombolina (Basil) Pasta Sauce Sauces/Condiments Newman's Own Butter Boom Flavor Microwave Popcorn Popcorn Newman's Own Butter Flavor Microwave Popcorn Popcorn Newman's Own Diavolo (Spicy Simmer) Pasta Sauce Sauces/Condiments Newman's Own Garlic & Peppers Pasta Sauce Sauces/Condiments Newman's Own Hot Salsa Salsa Newman's Own Light Butter Flavor Mocrowave Popcorn Popcorn Newman's Own Light Italian Salad D

amandasmommy2

amandasmommy2

Wrigley's

Big Red® gum Doublemint® gum Eclipse Flash breath strips Eclipse® gum Extra® gum Freedent® gum Juicy Fruit® gum Orbit gum Orbit White gum Winterfresh Thin Ice breath strips Winterfresh® gum Wrigley's Spearmint®

amandasmommy2

amandasmommy2

The Diagnosis....

Today I went to the Gastro- and he said that my symptoms of weight loss, DH, pain, fatigue, and diarreha/vomiting, mean that I am most definetly Celiac. He also said that he is going to do an endoscopy of my small intestine to make sure that everything is healing the way it should. That is going to happen Wednesday morning. I am going to see a diaticien also so keep my nutrients where they should be. Finally some answers as to why I feel crappy all the time! He said it may take 6 months to

Drama-Queen

Drama-Queen

Lakeshore Learning Materials

Thank you for contacting us with your concern! We sell lots of different types of products and we do not currently have a specific list all of the products which are gluten free. However, I believe you are probably most concerned with our Arts and Crafts consumables and I am happy to give you information on the majority of items. If the school has items not on the list below, please let me know and I will be happy to check the gluten status.   Gluten free products Tempera Paints - px2128

amandasmommy2

amandasmommy2

Is There Such A Thing As Mild celiac disease?

I was diagnosed with celiac disease last month. I am doing ok, but not completely gluten-free yet. It all started when I joined Weight Watchers and started eating whole wheat and whole grains. I started getting stomach-aches. After being diagnosed, I gave up the wheat products and started feeling better. I have always had gastro problems but my doctor said it was Irritable Bowel. I don't feel like I get sick when I cheat. From what I read on some of these posts, people get horribly sick f

jacobsmom44

jacobsmom44

Dupuytren's Contraction(dew-pwee-trawns

My mom, who has celiac disease (and passed it on to her children) just found out today that she has Dupuytren's Contraction (dew-pwee-TRAWNS). Of course, I'm wondering if there is some connection between the two. I've been searching the net and found one other celiac site in which two people with celiac disease also have Dupuytren's. Otherwise, I haven't found any other information linking them.   I'd be glad to hear from anyone who has any info about that.   Here's a site that tells a li

Mosaics

Mosaics

Vacation Happness No Seizures

I have not had a seizure in 4 weeks that is a ling time I am happy about it I hope it keeps going the Grand malls are bad I don't like the days after my body hurts and my tongue is black. I have been treated very well by the places I have gone to eat . We just went on vaction I was worried I did not think I would be able to eat at all but it went well everyone was just helpful and nice some even asked question on how they could help others with what I have I had one tell me he turned on a diff

Kat-Kat

Kat-Kat

Labor Day - Not So Great Food

We went to an out of town wedding this weekend. I was looking forward to some really good food, but was sadly disappointed. The first night we went out with a group of my husband's family to a supposedly very good restaurant - spent $80.00 on just my husband and myself. I had a salad with raspberry vinagrette, I could barely taste the dressing. Then a slab of walnut crusted salmon with a raspberry sauce. It was too much and pretty bland, so I didn't finish it. Then I had their flourless ch

Mosaics

Mosaics

How/why The Immune System Reacts To Gluten?

NOTE: This is the start of going from point A to point B, the ingestion of gluten to damage of the mucosa, in Celiac Disease. Not saying that any of this is correct, but is my current and I'm sure changing understanding of the process. Any comments/corrections/additions would be greatly appreciated as this is a learning process for me and I'm new to the world of biochemistry, pathology and the immune system. So take any of this for what it's worth.   Tissue transglutaminase binds the g

mle-ii

mle-ii

Where Am I Going With Pathogens And Celiac

One thing that has recently got my attention is that I found out about two pathogens that seem to look a lot like gliadin. Those two being the fungi Open Original Shared Link and the virus Open Original Shared Link 12. What interests me most is not that I think that they are a cause of Celiac Disease, though who knows for sure, but that this could be the reason why HLA-DQ2 and HLA-DQ8 even exist as part of our defence system.   I had wondered after I learned about Celiac Disease and the immu

mle-ii

mle-ii

And So It Begins

Thought I'd start a blog to see if I can keep track of all my random bablings about Celiac, Gluten Sensitivity, Immune System, Food Sensitivities and Lymphocytic Colitis.   I'll start by saying what I know about what I have.   I was diagnosed with LC (Lymphocytic Colitis) back in December of 2004 (I think that was the time) after getting a Colonoscopy and having biopsies analyzed. I should start a category here for details about this, but for now all I'll say is that a great support forum f

mle-ii

mle-ii

Ahh Out Of Yesterdays Brain Fog

Yes free I am out of that fog that went down. I hate it! The dr is telling me that it will get better. It is getting better but those bad days are well bad! I have tried to be glutenfree for 8 months but I am getting little miss aps in some foods that did not say it but did have it. I know that everything is now to have that little allergy thing on it but around here it has not cleaned everything off the shelves I guess , now that just sound gross, how ling does it set there? oh getting back I g

Kat-Kat

Kat-Kat

Wwen You Don't Know What You Are

today is bad I must got a hold of thsing I am try to just set here and not give up notup I am haveing some problem brain for the seizures are not a good thing to deal with they keep me from being me I don't want to be some else

Kat-Kat

Kat-Kat

Sugar Hater Me

There is nothing worse than a drop of rain (it was a big drop) in the middle of the night to remind me that I have washing on the line! And then, this morning, my son, the big 6 footer can’t find any jeans. Guess where they are? On the line!   I wake up this morning feeling like a truck has run me over. I only had a small glass of red wine. Usually not a problem. But then the sugar hater me, indulged in 2 cans of orange fizzy. How could I do that? That was easy. It might be the sugar b

Kaycee

Kaycee

Ok, I'm Bummed

It's a small thing, but I'm still bummed. I just found out that my favorite fish restaurant, The Flying Fish, puts beer in their hushpuppies.   I thought I had been so careful asking about the gluten and making sure there was no wheat in any of the food. I was assured there was not and have been happily eating there for a few months now. I had noticed that several times I was feeling not so great after eating, but since I had quizzed them about the food, I thought it must be something e

Mosaics

Mosaics

Swings And Round Abouts Part 3

Another episode in going gluten free. As you can see it has been a battle and a long journey, and now six months later I am still getting there with my food woes. I do embrace the diet, but it has been a slow journey to get to here.   1 Feb Hot night. Jim is relaxing as after yesterday, he is totally whacked. He gets impatient about not coming right.   2 February, 2006 Went to Dargaville with Jim. He kept going on about not feeling right. So I told him to go to the Doctor, and he did.

Kaycee

Kaycee

Merry-go-round Part 2

25 July 2006 Well the Irish Coffee was a hit with my stomach, and not a problem. So it was a well chosen anniversary present for us both.   This is the continued journey to being gluten free. Excerpts from my diary, and food journal, it is probably just as boring as the previous entry, but it is helping me a lot with where and how far I have gone in six month. I am so blown away, I is a new person.   1 January 2006 “One week out from Xmas. Back on track. Feeling better.” Still on my di

Kaycee

Kaycee

Emmotional Roller Coaster, Part 1

15 July 2006 Congratulations to me, we have been married one year today. One wonderful year. Unfortunately I volunteered last night to do a stint of volunteering at the local library today, forgetting what today was. But Jim forgave me that indiscretion, it was only for 3 hours. Which gave him enough time to walk the dog, and check out a few cars, or whatever men do when on their own.   We went shopping later on, and bought ourselves a coffee plunger, and a new frying pan for me. Very r

Kaycee

Kaycee

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  • Blog Comments

    • dixonpete

      I asked a logical follow-up question to ChatGTP5:

      Can you estimate what percentage of celiac hookworm hosts like myself achieve full remission from the disease?

      ChatGPT said:

      Great question, Pete. Let’s be very clear here:

      There isn’t a single hard number published for “what percentage of celiacs with hookworms achieve full remission,” but we can triangulate from clinical trials and community data:

      Clinical Trial Evidence

      In controlled studies, 0% achieved true full remission when challenged with sustained moderate gluten (≥2 g/day or short bursts of 16 g/day).

      Even with 20–40 N. americanus, villous atrophy still occurred under those challenges.

      However, around 30–50% of participants did experience softer symptoms and improved quality of life at micro-exposures (≤200 mg/day).

      Conclusion from trials: Hookworms help reduce symptoms and inflammatory markers at small exposures, but do not produce full clinical remission under regular gluten intake.

      Community / Self-Reported Outcomes

      Among self-treating celiacs, reports of “functional remission” exist — meaning hosts can eat gluten without noticeable symptoms.

      Based on helminthic therapy support groups and survey-type accounts, this looks like a minority (maybe 10–20%) of long-term hosts.

      However, these cases are controversial because:

      Some people may be asymptomatic but still sustaining silent mucosal damage.

      Community reporting tends to over-represent strong responders.

      Putting It Together

      Clinical remission (no symptoms + no villous damage on gluten diet): Essentially 0% proven in trials with 20–40 worms.

      Symptomatic remission (no symptoms, but mucosal injury uncertain): Maybe 10–20% of self-reported hosts claim this.

      Partial benefit (improved tolerance, less severe symptoms, better quality of life, but still need a gluten-free diet): This is the most common outcome — probably 30–50% of hosts.

      👉 So if we phrase it plainly:
      The average celiac hosting 20 hookworms won’t reach full remission. A small minority (≈10–20%) say they can eat gluten freely without symptoms, but this is not supported by trial evidence and carries risk of silent damage. For most, worms act as a safety net for cross-contamination rather than a cure.

      Would you like me to give you a visual chart (clinical trial vs. self-reports: full remission, partial, none) so you can see the proportions side by side?

    • dixonpete

      8 hours ago, miguel54b said:

      Thanks, I am desperate to find a cure too.

      I should add that hookworms aren't a cure for celiac disease. Some people, and I couldn't tell you how many, stop evincing the symptoms of celiac disease while their hookworm colonies are healthy. Others have a reduction in the severity of their reactions to gluten, but should still stay well away from it. And other people don't seem to be helped much at all.

      My theory all this is because of the different root genetics of the individual's celiac disease. My cousin is also celiac, and I'm highly confident he would be put in remission with hookworms like I was, but he has no desire to try them, so I'll never know if I was right.

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