-
Welcome to Celiac.com!
You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.
-
Celiac.com Sponsor (A1):
Celiac.com Sponsor (A1-M):
-
Get Celiac.com Updates:Support Our Content
Celiac Disease & Gluten-Free Diet Blogs
Ooh-la-la La Madeleine
I like to have lunch with my friends at La Madeleine's, but since so much of their food is bread based, I usually have the same couple of things over and over, which is kind of a drag. Before I was diagnosed with celiac disease, I used to get their mushroom soup every time it was the soup du jour. Oh, it is yummy! After I got my diagnosis, when I questioned them, I was told by La Mad's employees that the tuna and chicken salad have bread crumbs in them, that the mushroom soup is thickenedNightblindness
My eye doctor is HOT! He has amazing hazelish eyes...AND I've adored him ever since he told me that I'll never need glasses full time (I wear them to see in the dark or driving at night) because I only have night blindness. And YOU KNOW I love that cuz HOW MANY teachers do you know without glasses? I mean, going through all that college and the graduate school can really wreak havoc on the eyeballs, ya know? People OFTEN assume I wear contacts (even colored contacts-what a compliment!) sinceConstipation And Celiac Diet
Is there anyone out there who has been on the gluten-free diet a long time and now has problems with constipation? If so what do you do for it? I am unsure of Laxatives, they may or may not be glutten free. I need help, I am tired of being plugged up. I'd rather go back to the loose bowel thing. Can anyone help me? Thanks DanHoss's
gluten-free:Mushroom Chowder Corn Bisque Osyter Stew Sausage Cabbage Chowder French Onion (no croutons) Haluski Vegetarian Vegetable Raisin Sauce Hot Bacon Dressing Rice Pilaf Based on the information in the HOss’ Standard Recipe book, the following salads do not contain gluten: Broccoli Salad Creamy Cucumber Salad Zucchini Salad Strawberry Romanoff Coconut Fruit Ambrosia Pickled Beet Salad Pepper Slaw Bananas Grenadine Cranberry Gelatin Salad Waldorf Salad Fruit SaladBirthday On The Horizon
So the Milky Way made me sick all weekend, but I still managed to go 2 steppin. I haven't had the pleasure in ten years, so it probably wasn't pretty, but it was fun. I'm not big into country music, but I had friends who took me to country bars (cheap beer) back in the college days. AND I can appreciate cute cowboys. They always seem so chivalrous, too. My date offered me a beer. I refrained from rolling my eyes and just said I can't have beer. He's the same one who wants to surprise me soMurderous Milky Way
As you know, I was so excited to get that gluten-free candy list that I had gone out and stockpiled those sweety sweets previously assumed to be not gluten-free, but lo and behold the list said they were fine! Well, I got glutened today. Milky Way. My fault. The list says Milky Way Midnight only. Sorry, I didn't know there was a milky way midnight. I detest dark chocolate. anyway. I am PAYING dearly. I hurt so bad. My back and leg have major pain. And sitting is the worst, so of courseStill Not Symptom Free - Any Advice?
I have just been diagnosed with celiac disease. Positive blood test and Positive biopsy. Lucky me only minimal damage. I have been gluten free for 3 weeks now and have not had any changes in symptoms. My symptom is severe abdominal bloating 24 hrs a day and it is not any better. Does it take a long time for symptoms to go away.... Any advice????Eatin Out
Since I am dating and date-able and date-licious, I do eat out a lot. I like Outback Steakhouse, like most others who go my way aka against the Grain, but I have also become adept at ordering sushi, Mexican food, and meat/potato or fish/rice dishes without getting glutened. I also sometimes eat B4 the date and just order a drink and ice cream while the dude chows down. My dates are usually pretty good about my food issues. I usually say, "I hate to sound high maintenance, but a year ago I foNo Chipotle For Me
Well, I won that Chipotle Restaurant Gift Card, but.... I read up on that place here and then checked out their website and I guess they make things on a line (I've never been there) and they recommend that people with wheat allergies do not eat there. I guess I'll give the card away as an XMAS gift to someone. Oh well. Just got invited to New Orleans for December. Hmmm...my friend who lives there says dining options are mimimal at this point compared to most cities...but maybe Southern HospFlu Vaccine Fluvirin
I contacted the Fluvirin manufacturer and talked with their pharmacist. The Flu Vaccine Fluvirin is Gluten Free.Struck By The Glutenous Bolt Of Misery
Amy's Soup. I'd read about people reacting to it, but I had already bought it and some people are allergic to ingredients I am ok with. So I tried some one day and I was fine. Ate the rest the next day (potato leek?)yum. Then I had the tomato kind. I guess I'm just glad I get off work at 3, because I can go home and be glutenly grouchily greenily grumbly gross and grim all by myself. But the next two days I was feeling sluggish--- funny the theme for Just Say No Week at school was "Drugs makCbs News Story On Celiac Disease
Yesterday my mom called me to tell me that Katie Couric was having a story on celiac! My stepdad told her he'd seen it. (I was impressed he recognized it as my deal.) So I watched it on TV and then I watched it again on cbs.com. It was great to see my "deal" get some recognition. I liked the little animation they showed of your body inside. I emailed a bravo to them. I agree with other postings that it made coping seem easier, like entire gluten-free stores are abound. My experience is thaMintie
It has been a difficult couple of days. First my husband had to go to the High Court to sort out the will his father had left in trust for him and his stepmother. It is a big long story, and it has gone on for quite long enough, about four years. So on Friday, it was all sorted out and both parties seem relatively happy. But it has cost quite a bit in the process, if only people would do what they should. So he has had his day in court. We had to travel into Auckland, and as that is abouI Guess This Means I Have To Do It Now....
Now that I'm going public, I guess I'm committed to doing an elimination diet! I've been thinking of doing an elimination diet for a long time now, and thought it would be helpful to blog it - both for myself, and for others, as I know so many of us have issues with foods in addition to gluten. A little bit about me and how I got to this stage. As a child, I couldn't 'stomach' milk. I got depressed (although not really badly) quite often and had quite a few allergies. When I went toDna Test Information
I contacted Kimball Labs to find out how much their Celiac DNA tests are. They responded back: Thank you for your inquiry. The list price for the Celiac Disease DNA Test is $395. Patients who enclose payment with their sample receive a 10% discount (check or credit card) bringing the price to $355.50. In addition, we offer a family discount. After the first family member is tested at the $355.50 rate, each additional family member (immediate and extended) is entitled to the familyButta Finga
Hmmm. Did I see Butterfinger on a gluten-free list? I gotta investigate. Bought 2 at the store just in case. Lady at work is annoyed I'm thin and said, yeah, she (me)can't eat bread. I'm like, yeah, but that's ok because now I can eat bacon, donuts, bagels (gluten-free), ice cream, potato chips/dip and steak--all things I avoided when I was "normal" because I felt that junk was too bad for me. Now I eat it weekly because they are such a great way to balance all my crumbly, sticky gluten-freDinner N Dancing
Hmmm. Going to El Torito tonight. Haven't been there since going "against the grain" or "wheatless". I like refried beans, rice, and chips and guacamole. Will probably get tamales or tacos with corn tortillas. I'm thinking cross contamination will be the big scare factor here. Only one way to find out. The scariest part is going dancing afterward. Maybe I'll put some stomach med. in the car just in case. I"ve had more energy lately, so I should be ready to shake my boo-tay. I ate sVictory At El Torito
One word: Enchiladas! I had steak enchiladas and they were muy bien! I had no problemas getting my dance on afterward, either! I ordered normally but cautioned the waiter about being allergic to wheat and later he made a joke about how did I enjoy the flour tortillas. haha Whatever. It was cool. I defrosted berry pancakes for breakfast today (yum) and ate M&Ms, carrots, tuna w/mayo&dill, and potato chips for lunch, and for dinner I'm cooking pea soup and also baked apples from my gluTahini To Go
Signed up to bring an appetizer for a work luncheon. Wanted to bring cheese and sausage, but the sausage was not looking like it was going to be allowable for me. SO, I glanced over and saw some HUMMUS and realized I haven't had that in YEARS. So, I bought some bell peppers and there we go! Sliced red, green, and yellow bell peppers with black olives and hummus! Sweet! However, I did not have the courage to slice them in the food processor, since I'm not totally adept at that tool yet- andWork Pot Luck Luncheon For Boss' Day
The luncheon at work was easy. I ate fruit, a tamale, spanish rice,-- and the peppers with hummus that I brought. Not bad. The only thing that looked yummy that I couldn't have was the soup someone made and the brownies someone made. Not for me! Because I'm SSSSSPECIAL!!!!!!!!!!!!!!!!!!!!!!!! At least I happened upon the gluten-free brand name candy list on this site, so I raided the drugstore for candy that I thought was off limits before: Chunky bar, Trolli sour gummy worms, gummy liThe Risk Does Have A Reward!
Girls nite out dancing last night and the band was really cool. Now that my hair is long (had short hair a la Charlize and Dixie Chicks in my 20s and decided to grow it last Xmas when I turned 30) it's hot on the dance floor! I'm glad celiac hasn't inhibited my hair's ability to grow fast! I had one drink, a Jack Daniel's with Coke. But, I got tired! So sad that my bod tires before my tootsies! In 3 inch heels! I should have fake carb loaded b4 hand! My pal was dying to crash a reunionFood Has Arrived
Got my order from celiac specialties. Xantham gum, graham cracker crumbs (I want to make a pie), powdered donuts, pumpernickel bread (first time I ordered this), and Dr.Schar's crackers (first time). The pumpernickel is really good. Not as strong of a flavor as I remember the real kind from my gluten full days, but pretty good straight out of the bag. No toasting or thawing or anything required. The donuts are good as usual. Haven't tried the crackers. May save them for my bday since I-
Get Celiac.com Updates:Support Celiac.com:
-
Celiac.com Sponsor (A17):
Celiac.com Sponsor (A17):
Celiac.com Sponsors (A17-M):
-
Blog Comments
-
I asked a logical follow-up question to ChatGTP5:
Can you estimate what percentage of celiac hookworm hosts like myself achieve full remission from the disease?
ChatGPT said:
Great question, Pete. Let’s be very clear here:
There isn’t a single hard number published for “what percentage of celiacs with hookworms achieve full remission,” but we can triangulate from clinical trials and community data:
Clinical Trial Evidence
In controlled studies, 0% achieved true full remission when challenged with sustained moderate gluten (≥2 g/day or short bursts of 16 g/day).
Even with 20–40 N. americanus, villous atrophy still occurred under those challenges.
However, around 30–50% of participants did experience softer symptoms and improved quality of life at micro-exposures (≤200 mg/day).
Conclusion from trials: Hookworms help reduce symptoms and inflammatory markers at small exposures, but do not produce full clinical remission under regular gluten intake.
Community / Self-Reported Outcomes
Among self-treating celiacs, reports of “functional remission” exist — meaning hosts can eat gluten without noticeable symptoms.
Based on helminthic therapy support groups and survey-type accounts, this looks like a minority (maybe 10–20%) of long-term hosts.
However, these cases are controversial because:
Some people may be asymptomatic but still sustaining silent mucosal damage.
Community reporting tends to over-represent strong responders.
Putting It Together
Clinical remission (no symptoms + no villous damage on gluten diet): Essentially 0% proven in trials with 20–40 worms.
Symptomatic remission (no symptoms, but mucosal injury uncertain): Maybe 10–20% of self-reported hosts claim this.
Partial benefit (improved tolerance, less severe symptoms, better quality of life, but still need a gluten-free diet): This is the most common outcome — probably 30–50% of hosts.
👉 So if we phrase it plainly:
The average celiac hosting 20 hookworms won’t reach full remission. A small minority (≈10–20%) say they can eat gluten freely without symptoms, but this is not supported by trial evidence and carries risk of silent damage. For most, worms act as a safety net for cross-contamination rather than a cure.Would you like me to give you a visual chart (clinical trial vs. self-reports: full remission, partial, none) so you can see the proportions side by side?
-
8 hours ago, miguel54b said:Thanks, I am desperate to find a cure too.
I should add that hookworms aren't a cure for celiac disease. Some people, and I couldn't tell you how many, stop evincing the symptoms of celiac disease while their hookworm colonies are healthy. Others have a reduction in the severity of their reactions to gluten, but should still stay well away from it. And other people don't seem to be helped much at all.
My theory all this is because of the different root genetics of the individual's celiac disease. My cousin is also celiac, and I'm highly confident he would be put in remission with hookworms like I was, but he has no desire to try them, so I'll never know if I was right.
- John Scott and Scott Adams
-
2
-