Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Any National Chains That Serve gluten-free Breakfast?

mateo2099

By mateo2099
in Gluten-Free Restaurants

Recommended Posts

mateo2099 Rookie
mateo2099
Posted

Any National chains that serve gluten-free Breakfast?    I'm talking real breakfast including, but not limited to gluten-free waffles or pancakes.  I hate eating breakfast out because I'm tired of being relegated to eggs and bacon while watching my loved ones down a large stack of pancakes.  I can't believe all the gluten free pizza and burger options out there and no chains have picked up on pancakes or waffles. 

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


cyclinglady Grand Master
cyclinglady
Posted

We can't/won't even eat anywhere for breakfast because of cross contamination issues.  A chef told us that even some oils they use for eggs/hashbrowns/bacon has gluten in it.  He offered to cook our eggs in a skillet using butter.  We felt comfortable with him, but that's rare (at least in our experience).  

GF Lover Rising Star
GF Lover
Posted

Some chains also use pancake batter in omelet preparation to make them fluffier.  It is written in the description so check carefully on all egg mixture breakfasts.

 

Like cyclinglady, I don't eat breakfast out or any meals out if it can be avoided.  CC issues are everywhere except in my own kitchen.

 

Colleen 

Darissa Contributor
Darissa
Posted

I have never seen one, but would love to know also if there is one that exist!  We have to be so very careful also with gluten-free and cross contact. But I would love a restaurant that does it right! We have a local restaurant here that does pancakes, but they are not a chain.

mbrookes Community Regular
mbrookes
Posted

Waffle House (depending on the location) can be terrific. They don't have gluten-free waffles or pancakes, but will change gloves, clean the grill and use a clean pan to make eggs, bacon or sausage, and hash browns.I have never had a problem with breakfast there. I know they are not national, but that is one good thing (among many) in the South.

Darissa Contributor
Darissa
Posted

Wow thanks for the info on Waffle House. I would of never of even thought of trying that. Thanks for the info. I will have to talk to our local one and see how they could do things safely.

notme Experienced
notme
Posted

i have not a good opinion on waffle house, even before i was gluten-free.  cleanliness was an issue, and that's not good.  and they always mixed up/messed up orders, so i would be worried because the people preparing your food have to pay attention to all the details.  not just my local waffle house, i have been to them all over the country.  just beware and do your homework  :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Juliebove Rising Star
Juliebove
Posted

I believe that the Original Pancake House has gluten-free pancakes but they use Pamela's which has almonds in it, so not for us.  Plus I can't do dairy or eggs so they seriously have nothing for me there.  They may be a local chain.  Not sure.

mateo2099 Rookie
mateo2099
Posted
  • Author

I've had Waffle House several times and they have cleaned the grill and switched gloves on request - very accommodating.  But unfortunately, no pancakes.  I guess since its batter-based, they would have to worry about cross contamination.  I've heard of Original Pancake House, but unfortunately there is only one or two in Texas.  I need to buy a franchise! 

cap6 Enthusiast
cap6
Posted

My biggest concern about any b'fast out would be the cross contamination.  Breakfast anywhere is always such a rushed event.  Seems like errors would be too easy.   

IrishHeart Veteran
IrishHeart
Posted

The only three places I have eaten breakfast out  were: a totally dedicated G F bakery/cafe in Latham,NY run by my friend Sherry Lynn, Friedman's Lunch in NYC (they are great! G F bagels and lox and cream cheese, oh my!) and a local cafe near me (Jensen Beach, FL) that

does breakfast in a skillet. G F toast from a dedicated toaster. No CC, no worries.

I wrote about all 3 on Find Me Gluten Free.

 

Someday, I dream of places that can do right by us--breakfast, lunch and dinner.

 

It's coming, guys. Hold fast to the dream!

 

We do need to buy a franchise--a gluten free franchise.  :)

  • 2 weeks later...
cap6 Enthusiast
cap6
Posted

The only three places I have eaten breakfast out  were: a totally dedicated G F bakery/cafe in Latham,NY run by my friend Sherry Lynn, Friedman's Lunch in NYC (they are great! G F bagels and lox and cream cheese, oh my!) and a local cafe near me (Jensen Beach, FL) that

does breakfast in a skillet. G F toast from a dedicated toaster. No CC, no worries.

I wrote about all 3 on Find Me Gluten Free.

 

Someday, I dream of places that can do right by us--breakfast, lunch and dinner.

 

It's coming, guys. Hold fast to the dream!

 

We do need to buy a franchise--a gluten free franchise.  :)

Hope you live close cause I'll be there on a regular basis.  I used to love b'fast out. 

tommysmommy Newbie
tommysmommy
Posted

Going out for breakfast is a rarity but believe it or not, I go to Chick-fil-A... order a bacon/egg platter with hash browns & yogurt with strawberries (no granola) & if u ask them to change gloves, it is a safe bet. Note they don't cook anything on their grill except eggs, the hash browns are cooked in a fryer that is only shared with fries (which are also gluten-free). It's not pancakes, but it works.

  • 2 months later...
i3oogieDown Rookie
i3oogieDown
Posted

I had good luck at Denny's the other day... I really miss greasy spoon diner food sometimes, but this was a decent substitute.  The eggs/omelets and hash browns were fine.  They have a pdf allegergen list on their website, and I spoke with the server before taking the plunge.  I'll admit I was scared because of the cross-contamination potential, but that was a couple of days ago... I'm feeling good.

pricklypear1971 Community Regular
pricklypear1971
Posted

Not fast food at all - but resorts do breakfast well. Haven't run into pancakes or waffles but I rarely out those out, anyway...

I'm excited about Chik-Fil-A being an option!

  • 2 years later...
mateo2099 Rookie
mateo2099
Posted
  • Author

Denny's has a gluten free English Muffins now.   It's no pancake, but it's great to have an additional option on the plate from a national chain. 

Alwayssomething Contributor
Alwayssomething
Posted

In case you are ever in the Orlando area the Kona Café in the Polynesian resort has WONDERFUL gluten free waffles.   They also have pancakes and French toast as well, I just haven't made it past the waffles.     I am sure they are sold on all the Disney properties serving breakfast, but I can go to the Polynesian without entering a park and without staying there so it is the only place I have had them there.  

mateo2099 Rookie
mateo2099
Posted
  • Author

I had really good gluten-free Mickey Mouse waffles at one of the imexpensive Disney non-resort hotels on the property .  I believe it was the Doubletree.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,970
    • Most Online (within 30 mins)
      7,748
    GA Peach
    Newest Member
    GA Peach
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • cristiana
      Does anyone here also have Afib

      By cristiana · Posted

      Interesting, when I suffered for a few months with ectopics I noticed that carbohydrates would cause indigestion and bloating in my stomach, then that would lead to my heart skipping beats, and I could feel it in my throat, it was very unsettling.  My last serious bout of this was after eating a Muller Rice Pudding for breakfast.   I happened to be wearing a 48 hour halter at the time and cardiology picked it up, but they weren't worried about what they saw. There was some British doctor who'd made some videos on the Vagus nerve that I remember watching at the time which made sense of what I was experiencing, there did seem to be some sort of connection.
    • Scott Adams
      New Celiac Mama in My 30s

      By Scott Adams · Posted

      Here are summaries of research articles on celiac disease and migraines: https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/migraine-headaches-and-celiac-disease/
    • Yaya
      Does anyone here also have Afib

      By Yaya · Posted

      I asked my cardiologist about stopping vitamins.  He said his tests account for all detectable vitamins from sources other than food.  I only need to stop them for a couple of days.  He has me keep records of meds and vitamins I've ingested over the past 10 days and prior and he does his calculations.   
    • jessysgems
      Do some people with Celiacs develop hypoglycemia?

      By jessysgems · Posted

      Reply to treats I try and eat to bring up the glucose. Sometime I get up 3 times a night and eat something. I don't think food is the issue. A lot of the food they say should help doesn't.  Many mornings my level is 59 and I feel sick, sometimes for hours. It has been recommended I go to an Endocrinologist.  
    • Scott Adams
      New Celiac Mama in My 30s

      By Scott Adams · Posted

      Welcome to the forum! This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    This article may also be helpful:
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.