Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Format


Lisa

Recommended Posts

mushroom Proficient

I agree. I find the new brightness harder on old eyes <_< Still, new things to learn keeps us young, I guess...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 127
  • Created
  • Last Reply
mushroom Proficient

OK . . . got it . . . you have fallen out of the "standard" viewing mode.

To change (and this is what took me a while . . . I had to go find it . . . :P)

Go to your name in the green box at the top of the page.

Click on the arrow to get the drop down menu.

Click on My Settings.

On the page it takes you to, select Forums (in the gray header bar)

From there, scroll down to Topic Display Mode and select Standard.

Don't forget to Save Changes.

I don't have my name or the green box at the top of my page. In fact I was wondering how one logged on and off now, because there is nothing there :o So how am I able to post? I was logged in as anonymous at the time the board changed :huh:

irish daveyboy Community Regular

Am I going MAD!!

I can't seem to find a way of making all forums read.

So that when I come back next time only the lastest posts are displayed ??

.

Best Regards,

David

wildwood Apprentice

I am slowly figuring out the new format. I would also like to know how to mark all forums as read. Thanks!!!

Darn210 Enthusiast

I am slowly figuring out the new format. I would also like to know how to mark all forums as read. Thanks!!!

To mark all forums as read, go to the bottom of the page where there is a dark blue strip with English (USA) written on the left hand side. Immediately under this blue border are the options for

Back to Top

Forum Home

Delete My Cookies

Mark Board as Read

You can also mark the individual forums as read by going to the Forum Home Page and clicking on the Blue cube icon before each forum's name.

Darn210 Enthusiast

Just a few questions?

How can i scroll all new messages in all forums that I didnt see before?

How can I mark all messages as read?

Is there something (without subscribing to email) a way to have threads marked that I replied too?

Generally, with the old format, I liked to scroll through all new topics and headers and just read the ones I had some interest in.

All the topics categories were available at one time and I didnt have to go back and forth to main menus. Is this still possible?

Thanks Ken

To see new messages since your last visit, click the "View New Content" on the right side (about the same location as where the "view new post" button was. If you are in the forums area, you'll get the newest posts/threads. If you are in the members area, you'll get the newest members.

Threads that you have replied to will have a little pencil across the bottom right corner of the thread listing.

happygirl Collaborator

I'm not quite sure how it all works just yet, but I LOVE IT! Think it looks great!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kenlove Rising Star

Thanks, found it although on my mac its on the left side. Maybe it depends on where one is within the new system as to where the button shows up. Last night I found mark all read but cant find it now. Its going to take some time.....

To see new messages since your last visit, click the "View New Content" on the right side (about the same location as where the "view new post" button was. If you are in the forums area, you'll get the newest posts/threads. If you are in the members area, you'll get the newest members.

Threads that you have replied to will have a little pencil across the bottom right corner of the thread listing.

elye Community Regular

Um, Janet..... ... . .......can you come over here this aft and show me where the fan switch on my furnace is?

:huh:

:lol:

Darn210 Enthusiast

Um, Janet..... ... . .......can you come over here this aft and show me where the fan switch on my furnace is?

:huh:

:lol:

OK . . . Who manufactured it??

:lol::P:lol:

Ahorsesoul Enthusiast

I'm an old dog, do not like change. If it takes up less usage, fine otherwise put it back. lol

What is driving me nuts is when I go from an email notification to the site, I am put to the top of the posting and have to page to find the newest addition.

Ginsou Explorer

I miss seeing the geographical location of the members...sometimes it helped prompting a reply as to availability of products, restaurants, doctors, etc. in their area.

My resolution for this year is to figure out how to connect my photo to my screen name. Wish me luck!I will throw out my copy of the old instructions, and now search out new instructions.

Ahorsesoul Enthusiast

I miss seeing the geographical location of the members

Oh I didn't notice that was gone. I liked it too.

Lynayah Enthusiast

Forgive if this has already been asked here: Is there an easy way to see which of my subscribed topics have new posts I have yet to read?

RiceGuy Collaborator

Well, it looks nice, but it's way slower than it used to be. It's like going back to dial-up! There was also an unresponsive script, but I guess/hope that issue has been resolved, as it didn't appear this time.

Fix the sluggishness, and it'll be acceptable.

But I see every topic is still pinned :rolleyes: Kinda makes polls useless, as they don't stay on top, and quickly get buried out of sight. That is unless the new format has some option specifically addressing that. But why pin everything? Basically negates the very purpose of the feature.

mushroom Proficient

Well, it looks like I am going to be logged in here for the rest of my life--and beyond :huh::blink:

I have no way to log out (or in, if I weren't already "in") B) You guys are stuck with me!!! :lol:

There is no log-in feature on my screen, no name bar showing I am here, and retyping the URL and coming in through the front door instead of the back doesn't change anything. So here I am forever!!

jerseyangel Proficient

So here I am forever!!

Works for me, Shroomie! :D

Darn210 Enthusiast

Well, it looks like I am going to be logged in here for the rest of my life--and beyond :huh::blink:

I have no way to log out (or in, if I weren't already "in") B) You guys are stuck with me!!! :lol:

There is no log-in feature on my screen, no name bar showing I am here, and retyping the URL and coming in through the front door instead of the back doesn't change anything. So here I am forever!!

My username with a Signout and Help feature are in a smallish green box on the right hand side of the screen imbedded in the same blue header that has the big grey Celiac.com with the modern-looking circle/slash thru the wheat thingy/icon.

There!!! Does that make it clearer??? :lol::lol:

Works for me, Shroomie! :D

Ditto. :D

tarnalberry Community Regular

Meh, I'm lukewarm on it. Too much white space (which makes it hard to read on my phone or laptop). But such is the way of web2.0+

It's just a way to display text, and works fine to that effect, though. There's no pleasing everyone on aesthetics. :P

kenlove Rising Star

kenlove Rising Star

Scott Adams Grand Master

Hi Everyone...thank you for your comments. I hope everyone has figured out most of the issues that have been posted here so far, and if not perhaps we can compile a single list here with all issues that are unresolved, or things that look like bugs? Any takers?

Unfortunately there is no going back to the old skin (look and feel), as it will not work on the new board software, so this is what the new look will be for some time--I'm sorry if some of you don't like it, but I've actually had far less backlash switching to this look compared to when I switched to the old board look several years ago. Anyway, it is my experience that you can't please everyone when making changes like this. Hopefully everyone can get used to the new look, and perhaps those who feel it is too bright can dim their screens a bit, as that should help.

Take care,

Scott

Scott Adams Grand Master

PS - I think the way to mark all posts as read is on the bottom-left--there is a "Mark Board As Read" link there.

Take care,

Scott

AndrewNYC Explorer

I don't like the green.

Lynayah Enthusiast

Please, please help. It used to be that I would view topics so I could see which topics had replies I had not read. Now, I have no idea how to access this. The topics portion on the lower right side does not have anything to indicate which topics have new posts and which do not . . . at least not that I can see. I hope I am wrong.

Sorry, but I find this site VERY user unfriendly at the moment . . . so much so that I am considering going to another site altogether for info, products, etc. Augh.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,939
    • Most Online (within 30 mins)
      7,748

    Michelle C.
    Newest Member
    Michelle C.
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Marsh 3b is the Gold Standard of diagnosis for Celiac Disease.  Until recently, regardless of antibody tests, positive or negative, you had to have Marsh 3 damage to be awarded the diagnosis of Celiac. As I understand you,  you were having constant symptoms..  Your symptoms improved on GFD, with occassional flare ups. Did your doctor say you do and you are questioning the diagnosis? Regarding your increasing severity when you get glutened it is "normal".  Gluten acts on the Opiod receptors to numb your body.  Some report withdrawal symptoms on GFD.  I was an alcoholic for 30 years, about 1/2 pint of voda a day. Each time I identified a trigger and dealt with it, a new trigger would pop up.  Even a 30 day rehab stint, with a low fat diet (severe pancreatis) during which I rarely had cravings.  Stopped at a Wendys on the way home and the next day I was drinking again.  20 years later, sick as a dog, bedridden on Thanksgiving, after months of reasearch, I realized that gluten free was my Hail Mary.  Back in 1976 my son was diagnosed at weaning by biopsy with Celiac Disease and his doctor suggested my wife and I should also be gluten free because it is genetic.  At 25 years old I felt no gastro problems and promised if I ever did I would try gluten free.  Well, I forgot that promise until I was 63 and my wife 10 years dead.  Three days of gluten and alcohol free, I could no longer tolerate alcohol. Eleven years gluten and alcohol free, with no regrets. Improvement was quick, but always two steps forward and one back.  Over time I found nineteen symptoms that I had been living with for my entire life, that doctors had said, "We don't know why, but that is normal for some people". Celiac Disease causes multiple vitamin and mineral deficiency.  It is an autoimmune disease, meaning your immune system B and T cells create antibodies against ttg(2) in the small intestine in Celiac Disease, and sometimes ttg(3) in skin in Dermatitis Herpetiformus.  'Why' is poorly understood.  In fact, it wasn't even known that wheat, barley and rye gluten was the cause.  Celiac Disease was also called Infantilism, because it was deadly, and believed to only be a childhood disease. So, as part of your recovery you must deal with those deficiencies.  Especially vitamin D because it contols your immune system.  Virtually all newly diagnosed Celiacs have vitamin D deficiency.  There are about 30 vitamin and minerals that are absorbed in the small intestine.  With Marsh 3 damage you may be eating the amount everyone else does, but you are not absorbing them into your system, so you will display symptoms of their deficiency.   As time passes and you replenish your deficiencies you may notice other symptoms improve, some you did not even know were symptoms. Our western diet has many deficiencies built into it.   That is the reason foods with gluten are fortified.  Gluten free processed food are not required to fortify.  Vitamin D, Iodine, choline.  The B vitamins, especially Thiamine (B1) run deficient quickly.  We only store enough thiamine for 2 weeks so the symptoms of Gastrointestinal BeriBeri can come and go quickly.  Magnesium, zinc, etc. each having its own symptoms affecting multiple systems.  High homocystene, an indicator of vascular inflamation can be cause by deficient Choline, folate, B6 and or B12.  Brain fog symptoms by deficient choline, iodine, thiamine B1. Dietary intake of choline and phosphatidylcholine and risk of type 2 diabetes in men: The Kuopio Ischaemic Heart Disease Risk Factor Study  
    • Rogol72
      I cut out the rice because it was affecting my stomach at the time ... not necessarily dermatitis herpetiformis. It was Tilda Basmati Rice, sometimes wholegrain rice. I was willing to do whatever it took to heal. Too much fiber also disagrees with me as I have UC.
    • trents
      But you didn't answer my question. When you consume gluten, is there an identifiable reaction within a short period of time, say a few hours?
    • Scott Adams
      You can still have celiac disease with negative blood test results, although it's not very common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/   
    • Scott Adams
      I am only wondering why you would need to cut out rice? I've never heard of rice being any issue in those with DH.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.