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The What's For Dinner Tonight Chat

jess-gf
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jerseyangel Proficient
jerseyangel
Posted

I'm by myself tonight...I had 2 slices of homemade banana bread with peanut butter and sauteed apples. Just what I was in the mood for--yum!

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jess-gf
jess-gf

I thought it might be fun if we had a thread where we shared what we're cooking up for dinner:) I am not an experienced cook so coming up with gluten free menus for me and my boyfriend feels like a ch

sa1937
sa1937

I'm having Tinkyada brown rice spaghetti-style pasta with doctored-up ready-made spaghetti sauce that I've had stashed in my freezer in single serving sizes. Yum! This time I'm trying the quick cook

Lisa
Lisa

This weekend I made Gumbo for the first time, from Emeril's cook book. I used Bisquick gluten-free Mix and it made a roux just fine, although I got a bit impatient stirring and stirring....but well w

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Juliebove Rising Star
Juliebove
Posted

I'm not cooking tonight. I made a Teff wrap for daughter with a little margarine, lettuce and turkey. She is also having baby carrots and apple slices.

Not sure what I'll have. Maybe a can of chili.

CourtneyLee Contributor
CourtneyLee
Posted

So, I'm kind of over having meat, fish bla bla bla for dinner I need something new to make! What are you guys having for dinner? :D

wheeleezdryver Community Regular
wheeleezdryver
Posted

you might want to check out this thread titled 'what are you cooking tonight' for some good, yummy sounding ideas! Hope that helps!

Melstar23 Apprentice
Melstar23
Posted

Mushroom and Rosemary risotto, and gluten free apple and peach cobbler for dessert

CourtneyLee Contributor
CourtneyLee
Posted

thankyou!!!!

Teri Lou Apprentice
Teri Lou
Posted

Tonight will be Chicken Quesadillas and a side of fresh mango...keeping it simple :)

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Lisa Mentor
Lisa
Posted

Shrimp and Grits with a side caesar salad. :)

ndw3363 Contributor
ndw3363
Posted

Last night I made chicken and black bean tacos. I used to make them as burritos, but haven't found a suitable flour tortilla substitute yet and I don't like corn tortillas. So I just fill taco shells now and it's still delicious! I've always loved to cook and I'm not letting this gluten-free thing get me down. Luckily, almost all of my favorites can still be made by either changing or omitting a couple things. Obviously my fav breaded recipes are out, but I'll find new favorites! Also found a great recipe for pecan crusted chicken with a mustard sauce. BF said it was REALLY good!!

Made roast beef/gravy, mashed potatoes and mixed veggies earlier this week. Made the gravy with cornstarch and it was perfect.

love2travel Mentor
love2travel
Posted

- Kansas City Rubbed Pork Baby Back Ribs with Homemade Spicy Sweet BBQ Sauce

- Fingerling Potatoes Roasted with Garlic Cloves and Fresh Thyme and Rosemary finished with Smoked Maldon Sea Salt

- Spiced Fried Onion Rings with Cracked Black Pepper Creme Fraiche

Jestgar Rising Star
Jestgar
Posted

- Kansas City Rubbed Pork Baby Back Ribs with Homemade Spicy Sweet BBQ Sauce

- Fingerling Potatoes Roasted with Garlic Cloves and Fresh Thyme and Rosemary finished with Smoked Maldon Sea Salt

- Spiced Fried Onion Rings with Cracked Black Pepper Creme Fraiche

I'll be there! 6:30 okay?

love2travel Mentor
love2travel
Posted

Just let me know when your flight arrives and I'll pick you up at the airport three hours from here. Dress warm - we still have at least three feet of snow and it is -20C. :P

Jestgar Rising Star
Jestgar
Posted

Dress warm - we still have at least three feet of snow and it is -20C. :P

mmmmmm.......maybe we can reschedule in three or four months.....

love2travel Mentor
love2travel
Posted

mmmmmm.......maybe we can reschedule in three or four months.....

We don't usually get snow in June (but the odd time we do) and July and August would work for me... :P

CourtneyLee Contributor
CourtneyLee
Posted

ndw3363 - that sounds SO DELICIOUS! yummmm. i made tuna bake last night, it was so amazing haha.

mushroom Proficient
mushroom
Posted

Just let me know when your flight arrives and I'll pick you up at the airport three hours from here. Dress warm - we still have at least three feet of snow and it is -20C. :P

Damn! How far north do you live and at what altitude :o

love2travel Mentor
love2travel
Posted

Northern Alberta (several hours north of Edmonton) - unsure of the altitude. We've had snow on the ground continually since the beginning of November. Yuck.

One of the many reasons why we bought a house in Croatia! B)

mushroom Proficient
mushroom
Posted

Northern Alberta (several hours north of Edmonton) - unsure of the altitude. We've had snow on the ground continually since the beginning of November. Yuck.

One of the many reasons why we bought a house in Croatia! B)

I dunno, I think I would head for the Bahamas myself :) That's practically the Arctic Circle in my book.

love2travel Mentor
love2travel
Posted

It's funny but I don't do well in heat at all, either. It makes me wilt!

mushroom Proficient
mushroom
Posted

It's funny but I don't do well in heat at all, either. It makes me wilt!

That's because you don't get any training :P

love2travel Mentor
love2travel
Posted

That's because you don't get any training :P

Precisely! :lol: We do get up to 100F in the summer but not for long periods of time. My ideal temperature is about 60-70F at the most. Love it. :) Croatia will be nice - extremely mild short winters (in our area they get snow the odd time but rarely - two hours from Venice) and we'll just return to Canada in the summers to visit to avoid prolonged periods of heat. B)

We should be moving to Scotland - that is my favourite weather place anywhere. I LOVE rain and cool temps!

K8ling Enthusiast
K8ling
Posted

grilled cheese, with a side of zofran LOL my morning sickness has migrated to evenings today.

mushroom Proficient
mushroom
Posted

Precisely! :lol: We do get up to 100F in the summer but not for long periods of time. My ideal temperature is about 60-70F at the most. Love it. :) Croatia will be nice - extremely mild short winters (in our area they get snow the odd time but rarely - two hours from Venice) and we'll just return to Canada in the summers to visit to avoid prolonged periods of heat. B)

HaHa, you sound like me. Lake Tahoe your summer, New Zealand our summer except I change hemispheres :)

Marilyn R Community Regular
Marilyn R
Posted

Tamatari Jhinga over brown rice! :D

Received a new cook book as a gift, and I highly recommend it: "New Indian Home Cooking". It's by a registered dietician, and great, if you like Indian Foods. (It's not gluten-free, but many recipes are, or easily adaptable.)

To translate, we had shrimp with a spicy/sweet tomato & onion sauce. It was good and cooked up quickly. (Except the rice, but I wasn't doing much while that was cooking, and I made a boat load to refrigerate and freeze for later.)

I love Indian foods!

mushroom Proficient
mushroom
Posted

I haven't decided yet (still have time) but one of the dishes is going to be baked fennel with parmesan. Maybe some Italian sausages and pasta with zucchini.

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