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The What's For Dinner Tonight Chat

jess-gf
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icelandgirl Proficient
icelandgirl
Posted

Crock pot sesame orange chicken, rice and sugar snap peas for tonight.

Really need to start getting things ready for Thanksgiving...we're going to my mom's but I'm bringing a lot of the stuff.

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jess-gf
jess-gf

I thought it might be fun if we had a thread where we shared what we're cooking up for dinner:) I am not an experienced cook so coming up with gluten free menus for me and my boyfriend feels like a ch

sa1937
sa1937

I'm having Tinkyada brown rice spaghetti-style pasta with doctored-up ready-made spaghetti sauce that I've had stashed in my freezer in single serving sizes. Yum! This time I'm trying the quick cook

Lisa
Lisa

This weekend I made Gumbo for the first time, from Emeril's cook book. I used Bisquick gluten-free Mix and it made a roux just fine, although I got a bit impatient stirring and stirring....but well w

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bartfull Rising Star
bartfull
Posted

I usually eat a small breakfast, a big lunch and then a small supper. I cooked that turkey and will be having that for lunch today. And yesterday, one day only, the store had russet potatoes on sale - a five pound bag for FORTY-EIGHT CENTS, limit 2 per customer, so I'll be having a baked potato with my turkey.

 

But for breakfast (and supper later) I have grilled cheese. I got the Schar multi-grain bread by mistake. (I had wanted to get the white to make stuffing with.) And I got the big block of American cheese. I'll tell you, that Schar multi-grain makes the best darned grilled cheese I may have ever had.

icelandgirl Proficient
icelandgirl
Posted

Bart...I just love your enthusiasm for the foods that you've gotten back! It gives me hope that someday I will be able to eat more things too. Thanks for sharing it!

bartfull Rising Star
bartfull
Posted

Thanks! I learned patience and self-control while I was so restricted so in the long run it was good for me. And now I just want to celebrate.

 

It'll happen for you too. And when it does you'd better watch your figure! :lol: I thought giving up ice cream would make me lose weight but with all the ymmy things I've gotten back I fear I'm eating more now than I ever did! :ph34r:

icelandgirl Proficient
icelandgirl
Posted

Ahhh...patience...that ever elusive patience. Still a hard one for me...but you definitely give me hope!

shadowicewolf Proficient
shadowicewolf
Posted

So, I got a box of glutino corn bread stuffing. Could I substitute the butter it asks for with olive oil?

SMRI Collaborator
SMRI
Posted

Dinner tonight, turkey, mashed potatoes, etc :D  Happy Thanksgiving!!

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LauraTX Rising Star
LauraTX
Posted

So, I got a box of glutino corn bread stuffing. Could I substitute the butter it asks for with olive oil?

I know its probably too late (was afk for thanksgiving) but it should work well.

 

Had a great thanksgiving dinner yesterday, leftovers today!  Yumyumyumyum.

shadowicewolf Proficient
shadowicewolf
Posted

I know its probably too late (was afk for thanksgiving) but it should work well.

 

Had a great thanksgiving dinner yesterday, leftovers today!  Yumyumyumyum.

It did. :) It turned out to be very good.

LauraTX Rising Star
LauraTX
Posted

Today I am making spaghetti with broccoli.  And some of those immaculate baking company chocolate fudge cookies (purple box mix).... yum yum!

kareng Grand Master
kareng
Posted

Lets see.  Haven't posted in a while, so some catch-up

 

We made some great pizzas on pizza crusts from a local bakery - cheese & feta; pepperoni, jalapeno & pineapple; red onions and bacon; and a BBQ chicken - Gates BBQ sauce for the sauce, grilled chicken, red onions, cheddar & moz.

 

Turkey sandwiches on millet rolls, left-over scalloped potatoes & carrot sticks & chocolate and apple cinnamon cupcakes.

 

Burgers and foil packet red potatoes & more cupcakes

BlessedMommy Rising Star
BlessedMommy
Posted

Sounds good kareng! Do you have a recipe for the millet rolls?

kareng Grand Master
kareng
Posted

Sounds good kareng! Do you have a recipe for the millet rolls?

No. They are from a gluten-free bakery close to my house.

LauraTX Rising Star
LauraTX
Posted

Last night I made Spaghetti with Broccoli.  Today will be beef stir fry with brown rice.  

 

I put in a huge order for canyon bakehouse bread... if you order $50+ it is free shipping with code "canyonfreeship".  The email I got says it is good through Friday.  So excited to have a good stockup of bread!  I will probably eat it all too quickly... lol.

icelandgirl Proficient
icelandgirl
Posted

It's cold today...beef stew in the crockpot and corn bread to go with it.

LauraTX Rising Star
LauraTX
Posted

Cold here, too!  I put some beans on the crock pot, black beans with bacon and I will probably fry up some sweet potatoes to go with it.

gilligan Enthusiast
gilligan
Posted

I made white pork chili from Danielle Walker's book Meals Made Simple, and a Schar's baguette.  Both were really good! 

icelandgirl Proficient
icelandgirl
Posted

Tonight we are having roasted chicken, roasted root veggies and a tossed salad.

bartfull Rising Star
bartfull
Posted

COD!! The healthfood store had wild caught Alaskan cod for a good price. I'll be broiling it with butter and bread crumbs. I'll probably have a baked potato and some broccoli with it. And I WILL be sharing with the cat. (She loves cod almost as much as I do.)

SMRI Collaborator
SMRI
Posted

Went to Jimmy John's last night.  I checked and double checked with them to make sure everything was gluten-free--or what I could have was gluten-free.  They called their manager to "verify" too....sicker than a dog today.  Did some more research, their roast beef is NOT gluten-free....I will be stopping by to make sure they don't do that to someone else.  I am on the road traveling and it was pretty much my only option.  I have some food with me but I did plan to eat out last night so I did not bring "dinner" food.....ugggggg.

kareng Grand Master
kareng
Posted

It's cold today...beef stew in the crockpot and corn bread to go with it.

 

 

We had beef stew last night, too!  With some experimental "pop-over" rolls.  The rolls were very "eggy"- not really what we wanted but OK.

 

Sunday night we had the best green chili pork stew!  Cooked the pork for 4 hours in the oven, then made the stew!  It was fabulous!  We are having more tonight!

SMRI Collaborator
SMRI
Posted

Anyone have any ideas for a gluten-free substitute for Guinness Beer?  I have an Irish Stew recipe that we like to make in the winter but it needs Guinness or a dark beer.

psawyer Proficient
psawyer
Posted

Guinness is something I still miss. I don't know of any gluten-free beer that is even close.

SMRI Collaborator
SMRI
Posted

Guinness is something I still miss. I don't know of any gluten-free beer that is even close.

 

I think the overall flavor would be fine even if it's not drinkable as a solo delight :D.  Probably can't duplicate it gluten-free though since it's such a gluten heavy drink.

moosemalibu Collaborator
moosemalibu
Posted

Sadly just had gluten free chicken strips and oreida fries for dinner tonight. We ran out of Thanksgiving leftovers and have yet to venture into the grocery stores to replenish.

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