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Latest Celiac Disease News & Research:
Everything posted by Scott Adams
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This recipe comes to us from Carol Lydick. 1 ½ cups gluten-free flour mix (I use Hagman mix: 6-2-1 e.g. 6 parts rice/brown rice; 2 parts potato; 1 part tapioca) 2 Tablespoons sugar 2 Tablespoons baking powder 1 teaspoon Xanthan ...
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November 1993. European Journal of Pediatrics. Authors Hilhorst MI. Brink M. Wauters EA. Houwen RH. Institution: Department of gastro-enterology, Wilhelmina Childrens Hospital, Utrecht, The Netherlands. The frequency of celiac condition...
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4 Large potatoes boiled in skins and peeled while hot. 6 strip bacon fried crisp 1 medium onion 1 teaspoons salt 2 tablespoons sugar 1 teaspoon celery salt or ½c diced celery 1/3 cup Cider vinegar or Heinz white vinegar ...
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White Bean Hummus with Garlic (Gluten-Free)
Scott Adams posted an article in Indian & Middle Eastern
Ingredients: 1 can white kidney beans 1 tablespoon garlic 3 tablespoon lemon juice 2 tablespoon tahini ¼ cup olive oil ¼ cup water Pinch cayenne ½ tablespoon salt Directions: Blend all ingredients together until it is the co... -
Carrot Cake #3 & Cream Cheese Frosting (Gluten-Free)
Scott Adams posted an article in Cakes & Frostings
2 cups gluten-Free Flour 2 cups sugar 1 teaspoon xanthan gum 2 teaspoons cinnamon ½ teaspoon salt 1 teaspoon baking powder 2 teaspoons soda 4 eggs 2 cups grated carrots 1 ½ cups of oil 1 teaspoon vanilla 1 small can crushed p... -
This recipe comes to us from Shirley Sanchez Preheat oven to 400. Ingredients: 4-5 eggs ¼ of a bag (of a 1lb bag) of chopped, frozen spinach ½ package of cooked and drained bacon (or more if you desire) ½ lb. of cheese of...
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This article was posted to the Celiac Listserv by Ashton Embry at: Open Original Shared Link in January, 1998: I became interested in the concept of a Paleolithic Diet in a circuitous way which began with the diagnosis of my oldest...
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Ingredients: 3 pounds top round or London broil (1 ½ " to 2" thick) ¼ cup gluten-free soy sauce ¼ cup gluten-free Worcestershire sauce 1 teaspoon liquid smoke ½ teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon coarse gro...
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Makes 3 dozen. Ingredients: 12 ounces almond paste ½ cup white sugar 1 cup confectioners sugar 4 egg whites 1 ½ cups pine nuts Directions: Preheat oven to 325F. Line two cookie sheets with foil; lightly grease foil. Mix almond p...
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This recipe comes to us from Diane Wilson. 2 large chicken breast halves, cooked and shredded 2 Tablespoons lime juice 1 medium onion, chopped 1 medium red pepper, sliced 2 teaspoons chili powder 1 teaspoon salt 1/8 teaspoon cumin...
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Teriyaki, Soy and Sweet and Sour Sauces (Gluten-Free)
Scott Adams posted an article in Chinese & Asian
These recipes come to us from Jeanne Barkemeijer de Wit. I discovered that molasses and salt tastes a lot like soy sauce. (To me at least) Ive built a number of sauces around a core of ingredients. Basically I use variations containing... -
Diabetes and Celiac Disease - By Kemp Randolph
Scott Adams posted an article in Diabetes and Celiac Disease
Of the many immune related disorders linked with the celiac condition, the best established connection is with Type I diabetes (mellitus). Type I diabetes occurs at a rate of about 0.5% in the general population, but at a rate estimated...-
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This recipe comes to us from Lisa McKinney. 5 oz. San-J Wheat Free Reduced Sodium Tamari Soy Sauce 6 oz. unsweetened pineapple juice ¼ cup brown sugar 1 clove fresh garlic, minced (optional) 1 Tablespoon grated fresh ginger (or ...
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Collagenous Sprue is a distinctive lesion of the intestinal mucosa associated with progressive malabsorption. The intestinal pathology is initially identified with the characteristic flat lesion of untreated Celiac Sprue. Thereafter...
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This recipe comes to us from Mary Gallahue. Ingredients: 1-2 tablespoons of olive oil 2 medium, (1 large) onion, chopped 2-3 cloves garlic, chopped fine 7-10 cups of chicken or vegetable stock (can also use ½ water) 1 cup of dried ...
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Ingredients: 1 ½ cup gluten-free flour ¼ cup sweet rice flour 1 teaspoon xanthan gum ½ teaspoon baking soda ½ teaspoon gluten-free baking powder 1/8 teaspoon salt 1 stick unsalted butter, room temperature 1 cup sugar 2...
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This recipe comes to us from Ellen Switkes. 3 lbs. fish - salmon, white fish, etc (use 2 or 3 kinds of fish, both fatty and lean, salmon makes pink fish balls, whitefish from the east coast is traditional, here in California I use...
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Celiac that do not remain on a gluten-free diet can develop Refractory Sprue. Refractory Sprue and Collagenous Sprue patients who initially respond to a gluten-free diet many subsequently relapse despite maintaining their diet. Such...
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This recipe comes to us from Guhlia in the Open Original Shared Link. Ingredients: 3 oz. chipped dried beef 4 tablespoons butter 4 tablespoons white rice flour 2 cups milk Black pepper to taste Directions: Melt butter in frying...
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This recipe comes to us from Becky Ilog. Ingredients: 2 packages of active dry yeast 1 and one half cups of water at 110F 1 teaspoon brown sugar Dash salt 2 cups brown rice flour 1 cup tapioca starch 1 cup potato starch 4 teaspoons...
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1 cup heavy cream 1 cup sugar 3 egg yolks , slightly beaten ½ cup butter 1 teaspoon vanilla 1 1/3 cup shredded coconut 1 cup chopped pecans Combine cream, sugar, egg yolks, butter and vanilla in a sauce pan. Cook over medium heat,...
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Ingredients: 1 whole chicken cut in pieces (1-2 pieces with bones and skin - Chinese Style) or breast or thighs or pork* 7 cloves garlic - crushed ½ of large onion ground pepper or pepper corn ½ cup gluten-free soy sauce ...
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This recipe comes to us from Lisa Wicklund. 1 large onion peeled and sliced 2 cups of Sylvan Border General Purpose Flour or other gluten-free flour recipe Milk (or substitute) added to make a thin batter. Pour slowly until you...