Jefferson Adams
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Latest Celiac Disease News & Research:
Everything posted by Jefferson Adams
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Celiac.com 12/18/2018 - Evidence compiled by Quaker Oats shows that 4% of the purity protocol oats the company uses to make "gluten-free" oatmeal products are contaminated with trace amounts of gluten. Overall, these batches may contain... -
Celiac.com 12/16/2017 - Looking for something warm and tasty, yet easy to make? This delicious ham and potato soup will fill your tummy and warm your soul. It's so comforting it practically wraps you up in a blanket and sings you a lullaby... -
Celiac.com 12/15/2017 - Is this some kind of cruel trick? As Subway makes a major announcement touting a gluten-free bread option in its restaurants across Canada, it offers a small disclaimer that the gluten's only going away for a limited... -
Celiac.com 12/14/2017 - Can enzyme supplements help people with gluten sensitivity, including those with celiac disease? An Australian company is touting the results of a recent randomized, double blind study that supports enzyme supplements... -
Celiac.com 12/13/2017 - Who's slinging the tastiest gluten-free hamburger buns? We assessed the contenders and these winners rose to the top. Bread Srsly San Francisco darling Bread Srsly is like the little gluten-free engine that could... -
Celiac.com 12/12/2017 - Does a gluten-free diet have any effect on cardiovascular risk in people with celiac disease? Does it effect people without celiac disease? So far, both questions have remained unanswered. Recently, a team of researchers... -
Celiac.com 12/11/2017 - With blazing progress in 3D printing technology, the future of numerous fields from house building to cake-making and, yes, cooking, is literally being written, or printed, before our very eyes. Food is definitely... -
What is Corn Gluten, and is It Safe for My Pet?
Jefferson Adams posted an article in Gluten-Free Grains and Flours
Celiac.com 12/08/2017 - A quick glance at many pet and livestock food labels will show that they contain corn gluten feed (CGF) and corn gluten meal (CGM). But don't worry. Unlike wheat, barley and rye, corn is naturally gluten-free,... -
Celiac.com 12/07/2017 - Amaranth is naturally gluten-free and usually safe for people with celiac disease or gluten sensitivity. Amaranth is not actually a grain, but is considered a pseudo-cereal like it's cousin, quinoa. Both are part... -
Will a new treatment enable people with celiac disease to ditch a gluten-free diet? About one in a hundred people in the United States is affected by celiac disease. If you're one of them, you know how hard it can be to maintain a strict... -
Celiac.com 12/05/2017 - It's not uncommon for people with celiac disease to have other medical conditions, including liver disease, glossitis, pancreatitis, Down syndrome, and autism. By the same token, people with one or more of these... -
Mexican Green Chile Chicken Pozole (Gluten-Free)
Jefferson Adams posted an article in Mexican & Spanish
Celiac.com 12/02/2017 - Pozole, pozole, pozole. Pozole seems to be popular lately. Pozole is a hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. I've noticed a number of references to pozole lately... -
Celiac.com 11/30/2017 - Talk about handling a celiac disease diagnosis in style. This past summer, "Us" star Mandy Moore showed us how its done, when she documented the process of working with her doctor to determine if she had celiac... -
Celiac.com 11/29/2017 - Wellington's Victoria University is the first institution of its kind in New Zealand to receive a full Celiac accreditation for its residence dining halls. Under a new partnership between Coeliac NZ and Compass... -
Celiac.com 11/28/2017 - A Miami teenager has created what may be the nation's first kosher gluten-free food bank. Diagnosed with celiac disease at just 7 years old, Aaron Kredi has worked to help numerous newly diagnosed celiac children... -
Celiac.com 11/27/2017 - For centuries, physicians have used cannabis to treat numerous disorders. Modern research shows that various cannabis compounds can alleviate symptoms from numerous conditions, including neurological disorders,... -
Do You Have a Gluten-Free Emergency Food Kit?
Jefferson Adams posted an article in Additional Concerns
Celiac.com 11/24/2017 - Do you have an emergency survival kit at home should disaster strike? Does that include drinking water and gluten-free provisions for at least a few days? The fallout from the latest string of disasters still looms... -
Celiac.com 11/22/2017 - A team of physicians recently reported on the case of a 3-year-old Albanian girl who presented at their clinic with carpal spasms and hand paresthesia. The physicians include Atifete Ramosaj-Morina; A. Keka-Sylaj... -
Celiac.com 11/21/2017 - Jersey Mike's Subs sandwich chain is known for its in-house baked bread, and tasty submarine sandwiches. To offer gluten-free buns for its customers, Jersey Mike's has partnered with Udi's. Starting in December... -
Could Fructan Be the Culprit in Non-celiac Gluten Sensitivity?
Jefferson Adams posted an article in Latest Research
Celiac.com 11/20/2017 - People who do not have celiac disease, but who have celiac-like symptoms that improve on a gluten-free diet are prime candidates for a condition called non-celiac gluten sensitivity (NCGS). Researchers don't know... -
Is Buckwheat Safe for a Gluten-Free Diet?
Jefferson Adams posted an article in Gluten-Free Grains and Flours
Celiac.com 11/18/2017 - Just looking at its name, one might wonder if buckwheat is safe for people on a gluten-free diet. However, unlike its name, buckwheat does not naturally contain any wheat or gluten. As a result, buckwheat is considered... -
Celiac.com 11/17/2017 - Quinoa is actually a seed, but let's not allow taxonomy to come between us and dinner. For our purposes, the fact that quinoa is not a grain may be appropriate, because this salad recipe is not a salad in the traditional... -
Celiac.com 11/16/2017 - If people with celiac disease hope to avoid complications, then it's important for their gut mucosa to heal. However, besides biopsy, there is currently no good way for doctors to assess that a patient has healed... -
Is Quinoa a Safe Gluten Free Food?
Jefferson Adams posted an article in Gluten-Free Grains and Flours
Celiac.com 11/15/2017 - Quinoa is regarded as safe for people with celiac disease. For many years, some celiac support groups listed quinoa as unsafe due to cross-contamination concerns. But any grain is unsafe for celiacs if it is contaminated... -
Do Gluten-Removed Beers Have More Gluten Than Allowed?
Jefferson Adams posted an article in Additional Concerns
Celiac.com 11/14/2017 - One reason conventional beers remain unsafe for people with celiac disease is that they contain gluten fragments that push the finished product over the 20ppm standard for gluten-free products. Such gluten fragments...
