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Celiac Disease & Gluten-Free Diet Blogs
Growing Like A Champ
The little dude is 3 weeks and 10 lbs. already Which is fast. He's smiling, making valiant efforts at holding up his head and frowning at everything that is perplexing. Very cute stuff. So far he's breast feed 90% of a full 24 hours and the other is formula (similac "advanced" formula). The similac supposedly is suggested as a gluten free on this site by people who have looked into it, but the can does not say gluten free. I want to contact the company and get their word for it but others haveBaby Is Born!
This is one healthy baby boy! After 11.5 hours of labor with a midwife and assistant watching closley, my husband and I had our baby boy in our arms! :D He is 20 inches long, 7.14 lbs, and had a 14 inch around head! He came out healthy as a horse, nothing of concern! WOW Thank God! His little finger nails were even longer than mine (past his fingertips) which explains the scratching inside :S hehe Our next adventure is nursing, major lack of sleep, and bonding with our baby boy Totally exExcessive Exhaustion, Possibly Cancer Again?
A lot has happened since I last blogged. There are obivous reasons for me being tired; I have two kids under the age of 3, I'm a celiac, I've got hypoglycemia...yadda yadda. There are not so obvious reasons; chest pain at night, ache down the arm, lymphnodes swollen up neck (Cat scan confirmed), noduel on thyroid (cat scan confirmed), scar tissue in left cerebral hemisphere (MRI scan). My only concern is the swollen lymph nodes. The experience with lymph nodes was non hodgkins lymphoma.2015 NWO Spinoza Prize for Celiac Disease Research
The NWO Spinoza prize in brief: The NWO Spinoza prize is the highest award in the Netherlands science arena and can be seen as the 'Dutch Nobel Prize'. Each year, NWO (the Netherlands Organisation for Scientific Research) awards Spinoza prizes to three or four researchers working in the Netherlands who, according to international standards, belong at the very top of their scientific field. NWO Spinoza laureates perform ground-breaking research that has a major impact and they are a source of insGluten Detected in "Gluten-Free" Tesco Chocolate Flavoured Brownie Cake Bars
Tesco Ireland is recalling all batches of its "Free From" 4 Chocolate Flavoured Brownie Cake Bars as gluten was detected in some batches. This product is labelled as gluten free and therefore it may be unsafe for consumers who are allergic to or intolerant of cereals containing gluten. More Info: Open Original Shared LinkTears In The Grocery Store Again.
At the grocery store the other day, I checked out the meats. I noticed a package of turkey breast, which I use to frequently buy before I found out I had allergies to it. I absently passed on by.. I got a few feet away and stopped dead. "Wait" I told myself; I can have turkey! I turned and took a couple of steps back. Oh, right, I thought as I turned away again, but what fun are turkey nuggets without breading? I haven't had breading for months. I walked away. "But wait!" I got almonds back andGenius Foods and Livwell Brand Products Labelled "Gluten-Free" Recalled in UK Due to High Gluten Content
Five of Britain's leading supermarkets have recalled the affected brands, including g, Sainsbury’s, Waitrose, Tesco and Morrisons, due to gluten detected in the products at levels between 5 and 80 parts per million. The Food Standards Agency of the UK said that there may be a "possible health risk" for those with celiac disease. The list below includes the affected products/brands: Product description Best before dates Asda Chosen bySchneider's Brand All Beef Bologna Recalled Due to Undeclared Milk and Wheat
Schneider's All Beef Bologna - 175 g - Product code: 2015 JN 15 - UPC: 0 62000 31690 1 Advisory date: May 29, 2015 Reason for advisory: Allergen - Milk, Allergen - Wheat Hazard classification: Class 2 Company / Firm: Maple Leaf Foods Distribution: Alberta, British Columbia, Manitoba, Nova Scotia, Ontario, Quebec, Saskatchewan Extent of the distribution: Retail Reference number: 9862 Open Original Shared LinkSP Wholesale Meats Recalls Sausage Products Due To Misbranding and an Undeclared Allergen
SP Wholesale Meats, a Portland, Ore., establishment, is recalling approximately 1,729 pounds of raw pork and chicken sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains wheat, a known allergen which is not declared on the product label. The following products are subject to recall: 10-pound boxes with 4 oz. and 2 oz. links of CASCADE FARMS “Chicken ApThe Journey To A Diagnosis
I was anemic, had severe abdominal pain, and my bowel movements were a combination of diarrhea and constipation. When I finally went to the doctor, I was diagnosed with IBS and given medication. The medication intensified my abdominal pain so I re-visited my doctor. His new diagnosis was ulcers so new medication. After a week and with no improvement, I called my doctor and he referred me to a gastrointestinal specialist. My first appointment was simply to explain what was going on. After examinNew To Site
So happy I found you guys!! I was searching to see if anyone was feeling like I do right now, I need to talk to ppl that understand what I'm going through. I was glutened and im in so much pain right now! It seems like the more clean I get my system, the more sensitive I am?!?! When I tell my family my systems, they are all like, maybe it's this or maybe it's that. UGH it's frustrating that they don't listen! My intestines are on fire, my back is killing me, I'm irritated, ackey all over andUniversity of Tampere Awarded a Leading German Scientist with its International Celiac Disease Prize
Professor Detlef Schuppan is the first recipient of the international celiac disease prize awarded by the University of Tampere in Finland. The Maki Celiac Disease Tampere Prize was awarded on Friday 17 April in an event to celebrate the farewell lecture of Professor Markku Mäki. Professor Schuppan is a leading German scientist in medicine and gastroenterology who is well known for his research into celiac disease but who has also researched the molecular and cellular biology of chronic liGluten Free Teriyaki Sauce
Just made this last week and cooked our teriyaki chicken in it (and marinated in it too) Makes roughly 2 Classico Jars ( I save glass jars and reuse them) full of yummy yummy time sauce! 1 cup coconut aminos (or gluten-free soy sauce if you can find it, but I cannot!) 1 cup honey 1/2 cup juice from fresh oranges (or same amount of frozen concentrate!) 4 tbs rice vinegar 2 tbs fresh grated ginger ( I freeze the ginger and then grate it on the small side ofgluten-free Easter Dinner Menu
OK I think Ive got it all worked out and SAFE! I have been a label reading whirlwind! Finger foods to nosh whilst dinner cooks: A plate of Greek Olives, Summer Sausage (which is very hard to find w/o corn syrup!), A dip of stone ground mustard/honey/sriracha, Cabot extra sharp cheddar slices and a plate of deviled eggs. Ham Studded with Cherries & Pineapple & Gravy (fresh fruit not prepared) Salad and a home made Olive Garden copycat House dressing Sauteed Baby CarrotsSuccess, Finally!
Wee I am now (or will be on the 1st of April..no joke!) an employed person. Got the kindergarten teacher position at the local Country Day School (gifted school). I go in on Tuesday to sign the papers. I have to do a set of quick training they require the following week before I start too. It has GREAT benefits... wow... But I will not be making 6 figures there... ah well. I will stash capital away and re-open my own private school NEXT year. Very exciting but it takes a LOT of plannLooking Up!
Finally, things are looking up. For whatever reason, I am now inundated with calls for interviews. Phew.. Just stopped writing this for 30 minutes because, yet another potential placement has called. BANG BAM BOOM! Here we go !!! The SO is leaving in 2 weeks to spend spring break with his family in Germany. I really hope I am working by then because I will miss him too much and will need a daily distraction! Plus money... money is a good thing. I have been dipping into the savings these pastCampos Foods, LLC Recalls Beef Products Due to Misbranding and Undeclared Wheat
Campos Foods, LLC, a Caryville, Tenn. establishment, is recalling approximately 136,950 pounds of beef products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products contain wheat, a known allergen, which is not declared on the product label. The Ready-To-Eat (RTE) cheese burger items were produced on various dates between Aug. 22, 2014 and Jan. 9, 2015. The following products are subject toBeen Glutened, And Jobless Too Long!
I am just going to whine whine whine... There are not enough sad faces to print here! On Saturday, I went to a birthday party. It was my Boyfriends classmates son's 3rd bDay party. Anyway, we got there a little early and the mom was not yet ready and kind of losing it. She had never decorated a cake before and did not really know how to do it.. So.. I kind of just took over. It looked just like this... exactly like this.. in fact.. this is from pintrest and I wonder if it is her accoThen And Now
I was diagnosed with Celiac July 2014, so very sick for about 6 months prior to that, vomiting, fatigue, you name it. So once I was diagnosed it was time for a change. GLUTEN FREE! Well that couldn't be to hard right? Well that's what I thought but not so easy. I still struggle with it some days it's so easy other days hard as ever. We have pot lucks and well for a person with Celiac this is not a pleasant occasion, but you get together with friends and some will just make only the food you can3 Weeks And Still Trying For 100% Gluten-Free
I never really knew what was wrong with me, but I always knew I didn't like a lot of foods. Some I didn't like because I had strange reactions to them. I have not been diagnosed but the change in my diet is amazing. I just changed my vitamins and wow, its like they work. My aches and pains have improved. my energy level is back to normal. Im trying very hard to learn every food that gluten is hidden in or even cross contaminated. I have been glutenwed twice since I went gluten free. I have beenGi Visited - Still Undiagnosed
○Milk lactose test (blood sugar measured 4 times within 1 hour after consumption) - negative ○No inflammatory markers in blood test, no amnesia, immune cells in their reference range. Hidden blood in stool - 1st time positive, 2nd time negative Calprotectin in stool - negative Parasites in stool - negative -> IBD not likely Endoscopy: ○Some erosions in esophagus (but absolutely no other symptoms, no pain), it isn't strep throat either, no gastro-reflux ever ○Stomach biopsy OK, butPhilly Cheesesteak Mac & Cheese
Philly Cheesesteak Mac & Cheese I used Tinkyada pasta for this but it can be done with zucchini and a spiralizer if you're already a pro at making and slightly drying the "noodles" 1 Package of Steakums (2 if you really want it meaty) 2 bags or boxes of any short cut Tinkyada pasta 1 large onion, chopped in large chunks 3 Bell Peppers, assorted colors, roughly chopped 1/2 a jar of sliced banana peppers (find them by the pickles and olives) with the heat level of-
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Blog Comments
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"Vitamin D, as an immune modulator, is known to regulate immune response and maybe implicated in disease pathogenesis or susceptibility of celiac disease. Components of the immune system, such as B-lymphocytes, T-lymphocytes, and dendritic cells, are influenced by the regulatory effects of Vitamin D ... Increasing evidence also suggests that Vitamin D deficiency increases the risk and worsens the outcome of extraskeletal diseases such as cancer, irritable bowel syndrome, and inflammatory bowel disease ... Previous studies have shown that vitamin D levels in the celiac disease group are negatively correlated with symptom severity, which means the lower the vitamin D levels, the more severe the symptoms of celiac disease patients. Vitamin D deficiency is associated with reduced expression of the Vitamin D receptor and epithelial barrier proteins E-cadherin and claudin-2. " https://bmcpediatr.biomedcentral.com/articles/10.1186/s12887-024-04688-0#:~:text=However%2C celiac disease occurs only in,newly diagnosed celiac disease [19].
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