Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blood Type

cat3883

By cat3883
in Coping with Celiac Disease

Recommended Posts

cat3883 Explorer
cat3883
Posted
  • Author

I wonder if there was a study done one this. It seems more people with O have celiac just from this post. My gastro says that it affects more people with English decent. I also read an article that in the UK they are working on a vaccine for Celiac.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 84
  • Created
  • Last Reply
Mother of Jibril Enthusiast
Mother of Jibril
Posted

Another person mentioned this... according the American Red Cross, here's the prevalence of each blood type in the US population:

O pos - 38%

O neg - 7%

A pos - 34%

A neg - 6%

B pos - 9%

B neg - 2%

AB pos - 3%

AB neg -1%

Do celiacs have a higher percentage of any particular blood type? Unfortunately, this poll is not a random sample and does not have enough participants to gather any useful data ;) Also, would you include only biopsy-diagnosed celiacs? People with DQ2 or DQ8? People with self-diagnosed intolerance? It could make a difference.

DQ4 is the only genetic type that is NOT sensitive to gluten. "Dangerous Grains" estimates that as much as 1/3 of the population could have active gluten intolerance.

Incidentally... I'm O- I'm just not sure it makes much of a difference. :lol:

nb-canada Apprentice
nb-canada
Posted

B+ dark blonde hair & blue eyes - Scottish, Irish, English descent.

I also have an antibody in my blood (anti-c little c) not sure where it came from. I did have a blood transfusion a couple of years before the antibody was discovered. Does anyone else have an antibody?

confused Community Regular
confused
Posted

Thanks for posting the percentages on blood test. I never knew that o+ that was popular. I also use to think that O-was more rare then what it was. My mom is 0- so when she had me they had blood waiting for us in case she needed an transfusion.

paula

digmom1014 Enthusiast
digmom1014
Posted

I'm O. The universal donor and receiver, that is what my dr. told me.

neesee Apprentice
neesee
Posted
I'm O. The universal donor and receiver, that is what my dr. told me.

O negative is the universal donor, but I'm pretty sure that AB positive is the universal recipient. :)

neesee

psawyer Proficient
psawyer
Posted

My understanding is that there is compatibility when there are no factors in the donor blood which are not in the recipient's. That makes O- a universal donor, while AB+ is a universal recipient.

I am aware that there are other factors which enter into the matching in situations more complex than transfusions, such as transplants. But that is my understanding for a blood transfusion.

I don't believe that your blood type has anything to do with what you can or should eat.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


angieInCA Apprentice
angieInCA
Posted

O- is the Universal Donor BUT can only recieve O- blood in a transfusion. I have always had to plan ahead when having procedures in case blood is needed (I'm O-)

neesee Apprentice
neesee
Posted

This chart explains blood types and who can receive or donate what type of blood.

Open Original Shared Link

neesee

Jaimepsalm63 Rookie
Jaimepsalm63
Posted

A+

Biopsy dx

Irish/English/Scottish/Welsh decent

Jestgar Rising Star
Jestgar
Posted
My understanding is that there is compatibility when there are no factors in the donor blood which are not in the recipient's. That makes O- a universal donor, while AB+ is a universal recipient.

There are a lot of other antigens that they test for. We all no about the Rh factor (+ or -) because that's the one that will kill you immediately if it's wrong.

This site has a lot of info, if you're curious.

Open Original Shared Link

neesee Apprentice
neesee
Posted
There are a lot of other antigens that they test for. We all no about the Rh factor (+ or -) because that's the one that will kill you immediately if it's wrong.

This site has a lot of info, if you're curious.

Open Original Shared Link

That would be me. ;) Thanks for the link. It's interesting stuff. I knew there was more involved than just to + and the -, but I haven't found a lot of information on it.

FWIW, Hillary Clinton has a fairly rare blood type. Dd was working for the red cross when HC was scheduled to come to town. Her visit was delayed for a few hours so they could acquire her very special B- blood. That was back when her hubby was president.

neesee

bigbird16 Apprentice
bigbird16
Posted

A+ here of Euromutt descent: Celt, German, Nordic, Anglo, etc.

mushroom Proficient
mushroom
Posted
FWIW, Hillary Clinton has a fairly rare blood type. Dd was working for the red cross when HC was scheduled to come to town. Her visit was delayed for a few hours so they could acquire her very special B- blood

neesee

DH has the same blood type (and is gluten intolerant). He was always told not to routinely donate; they would call him when they needed him. This is supposedly a very common blood type in the American Indian, by the way, so he was an especially important donor in the army.

Jenny (AZ via TX) Enthusiast
Jenny (AZ via TX)
Posted

I am O positive.

Welda Johnson Newbie
Welda Johnson
Posted

I'm O Negative--Universal donor--our blood type makes up about 15% of the population, and can give blood to any other blood type. Welda

emcmaster Collaborator
emcmaster
Posted

O+

JNBunnie1 Community Regular
JNBunnie1
Posted
A+ here of Euromutt descent: Celt, German, Nordic, Anglo, etc.

HAHAHAHAHAAAA!!! I'm stealing that.....

Katsby Apprentice
Katsby
Posted

I'm O+

  • 4 weeks later...
DakotaRN Newbie
DakotaRN
Posted

O negative. Scandinavian decent.

vikingtom Newbie
vikingtom
Posted

Likewise :)

ranger Enthusiast
ranger
Posted
There was an earlier post asking what color hair people have that have celiac disease. My question is what is your blood type? Mine is O positive. I read about what I should and shouldnt eat with my blood type. One of the things it says is to stay away from gluten. I found this very interesting.

Im ab- blue eyes formerly blonde hair ( now grey) and Irish

  • 2 years later...
echopod Newbie
echopod
Posted

A+ for me too, three in a row. I think I sound like a few others though - reddish brown hair that was strawberry blond when I was younger, pale freckled skin, Scottish, Irish, and Swedish heritage. I knew a girl with Celiac Disease about 10 years before my diagnosis...I'm sure what she said the symptoms were reminded me of myself, but I notice people who have the pale, red-hued flushed skin like I have, and she had it too. But that's also a symptom of being Irish and Scottish. :)

julandjo Explorer
julandjo
Posted

A+

sariesue Explorer
sariesue
Posted

A+

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,991
    • Most Online (within 30 mins)
      7,748
    ZENken
    Newest Member
    ZENken
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • Wheatwacked
      Outgrow celiac?

      By Wheatwacked · Posted

      Testing can't alone be trusted.  Else why would it take so many years of testing and retesting and misdiagnosis to finally be told, yes you have Celiac Disease. As to what to eat, I like pre 1950 style food.  Before the advent of TV dinners.  Fresh food is better for you, and cooking from scratch is cheaper.  Watch Rachel Ray's 30 Minute Meals for how to cook.  Keep in mind that she is not gluten free, but her techniques are awesome.  Just use something else instead of wheat, barley, rye. Dr Fuhrman is a ex cardiologist.  His book Eat to Live and Dr Davis' book Wheatbelly were instrumental in my survival.
    • Scott Adams
      Celiac and dermatitis herpetiformis has taken Me from Me

      By Scott Adams · Posted

      If you have DH you will likely also want to avoid iodine, which is common in seafoods and dairy products, as it can exacerbate symptoms in some people. This article may also be helpful as it offers various ways to relieve the itch--thanks for the tip about Dupixent, and I've added it to the article:  
    • Scott Adams
      New Celiac Mama in My 30s

      By Scott Adams · Posted

      I just want to clarify that what I posted is a category of research summaries we've done over the years, and nearly each one shows that there is definitely a connection to celiac disease and migraine headaches. The latest study said: "the study did indicate some potential causal associations between celiac disease and migraine with or without aura, as well as between migraine without aura and ulcerative colitis...this study did not find evidence of a shared genetic basis..." Anyway, there is definitely a connection, and you can go through more of the articles here if you're interested: https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/migraine-headaches-and-celiac-disease/
    • SusanJ
      Celiac and dermatitis herpetiformis has taken Me from Me

      By SusanJ · Posted

      Two months ago, I started taking Dupixent for dermatitis herpetiformis and it has completely cleared it up. I can't believe it! I have had a terrible painful, intensely itchy rash for over a year despite going fully gluten-free. See if your doctor will prescribe Dupixent. It can be expensive but I am getting it free. When the dermatitis herpetiformis was bad I could not do anything. I just lay in bed covered in ice packs to ease the pain/itching and using way too Clobetasol. Dapsone is also very good for dermatitis herpetiformis (and it is generic). It helped me and the results were immediate but it gave me severe anemia so the Dupixent is better for me. Not sure if it works for everyone. I cannot help with the cause of your stress but from experience I am sure the severe stress is making the celiac and dermatitis herpetiformis worse. Very difficult for you with having children to care for and you being so sick. Would this man be willing to see a family therapist with you? He may be angry at you or imagine that your illness is a psychosomatic excuse not to take care of him. A therapist might help even if he won't go with you. Also do you have any family that you could move in with (with the kids) for a short time to get away? A break may be good for you both.
    • knitty kitty
      New Celiac Mama in My 30s

      By knitty kitty · Posted

      @tiffanygosci, Thiamine deficiency is a thing in pregnancy for "normal" people, so it's exponentially more important for those with celiac disease and malabsorption issues. I studied nutrition before earning a degree in Microbiology because I was curious what the vitamins were doing inside the body.  See my blog.  Click on my name to go to my page, scroll to drop down menu "activities" and select blog.   So glad you're motivated to see the dietician!  We're always happy to help with questions.  Keep us posted on your progress! 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.