Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

The What's For Dinner Tonight Chat


jess-gf

Recommended Posts

Lisa Mentor

Thank you. I have this new interest in celery of all things. I made guzpatcho today...too hot for anything else.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 10k
  • Created
  • Last Reply

Top Posters In This Topic

  • IrishHeart

    1338

  • Adalaide

    1030

  • love2travel

    954

  • GottaSki

    889

Top Posters In This Topic

  • IrishHeart

    IrishHeart 1,338 posts

  • Adalaide

    Adalaide 1,030 posts

  • love2travel

    love2travel 954 posts

  • GottaSki

    GottaSki 889 posts

Posted Images

IrishHeart Veteran

Mex tonight

Pineapple/mango salsa and corn chips

Mexican Rice

grilled pork tenderloin rubbed with mexican spices/herbs

NO FLAN today! :( (see dessert thread)

Link to comment
Share on other sites
~**caselynn**~ Enthusiast

Mex tonight

Pineapple/mango salsa and corn chips

Mexican Rice

grilled pork tenderloin rubbed with mexican spices/herbs

NO FLAN today! :( (see dessert thread)

How about you cook for me! Lol yet another yummy meal!

Link to comment
Share on other sites
IrishHeart Veteran

How about you cook for me! Lol yet another yummy meal!

C'mon over!

Link to comment
Share on other sites
~**caselynn**~ Enthusiast

C'mon over!

I did see a yummy recipe for date balls, this am...they looked soo good!! And a peanut butter cookie cheesecake....holy crap.... :-D

Link to comment
Share on other sites
sora Community Regular

I slow roasted a whole chicken on the BBQ and grilled some eggplant.

I had some leftover basmati rice that I added a bunch of veggie bullion, sauteed onion and broccoli. The chicken came out all smokey and yummy.

Link to comment
Share on other sites
love2travel Mentor

Caramelized Italian Sausages and Shallots with White Wine Braised Lentils

Arugula and Peppergrass Salad with homemade "Old Venice Italian Vinaigrette", Pepitas and Almonds

Chocolate Coconut Meringue Cookies

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



~**caselynn**~ Enthusiast

Well....since I've been in and out of work all day, my dinner was shot. So it was a banana, cup of tea, and followed by raw date balls later on....sooooo yummy! I'm not a raw foodie all the time but I sure was today haha

Link to comment
Share on other sites
notme Experienced

last night was roast pork loin w/blackberry gastrique (thanx, love2, it was delish!), roasted potatoes and vidalia onions, raw veggies w/homemade ranch dressing. tonite, i have a skirt steak that has been marinating for days for korean beef, rice noodles, sesame scallion pancakes.

yesterday, we roasted a ton of beets and vacuum-sealed them for the freezer. i now have red cabbage coming ready and it is SO HOT i think this garden is going to kill me!! :blink:

Link to comment
Share on other sites
genieb Newbie

Not sure yet. Lunch is usually our big meal but on Sunday Bob's schedule is different so it's in the evening. I have some zucchini and yellow squash I need to use -- will probably try putting together a "skillet meal" by adding some onions, garlic, green pepper, tomatoes and maybe a cut up chicken breast or two. I made a carrot salad yesterday will probably have with.

Link to comment
Share on other sites
dcns65 Apprentice

It's a grill night-Steak, baked potatoes and sweet potatoes with apples.

http://allrecipes.com/recipe/grilled-sweet-potatoes-with-apples/reviews.aspx?SortBy=Helpfulness&Direction=Descending&Page=6

Trying to get my son to like sweet potatoes!

Link to comment
Share on other sites
love2travel Mentor

Similar to last night as we are having leftovers.

- Caramelized Italian Sausages and Shallots and White-Wine Braised Lentils

- Corn on the Cob with Chipotle Butter

- Orange Glazed Carrots

- Blueberry Granita

Link to comment
Share on other sites
love2travel Mentor

last night was roast pork loin w/blackberry gastrique (thanx, love2, it was delish!), roasted potatoes and vidalia onions, raw veggies w/homemade ranch dressing. tonite, i have a skirt steak that has been marinating for days for korean beef, rice noodles, sesame scallion pancakes.

yesterday, we roasted a ton of beets and vacuum-sealed them for the freezer. i now have red cabbage coming ready and it is SO HOT i think this garden is going to kill me!! :blink:

You already have beets and cabbage from your own garden? We are only just starting to get a few tiny radishes coming. Man, sometimes I really dislike our short summers.

So glad you liked the gastrique! Now you can make it with anything and have it with anything. And it sounds fancy and looks fancy but is simple. Your dinners sound very good. Korean cooking is a favourite of mine. Love ethnic foods! :D

Link to comment
Share on other sites
IrishHeart Veteran

Cauliflower mashers

(trying to get my Irish hubs to think they are the "same" as mashed potatoes--if I put enough Kerry Gold butter and garlic on the damn thing, it works :lol: )

Grilled filet mignon with roasted garlic and grilled portabellas

and I made lemon bars (but I swear to St. Brigid, they are not for me!! They are for my physical therapist as a gift!!) Honest!! (ask Sylvia)

Link to comment
Share on other sites
GF Lover Rising Star

Vegan protein shake made with coconut milk :( because my insides hate me.

Link to comment
Share on other sites
JNBunnie1 Community Regular

Vegan protein shake made with coconut milk :( because my insides hate me.

Awwww, I sorry, I know that feeling. Can you do bananas? That helps some people. I'm a freak, I eat spicy food when I don't feel good.

Link to comment
Share on other sites
GF Lover Rising Star

Awwww, I sorry, I know that feeling. Can you do bananas? That helps some people. I'm a freak, I eat spicy food when I don't feel good.

Bananas can trig migraines with me, just got over one yesterday. I may try some applesauce tho.

Link to comment
Share on other sites
IrishHeart Veteran

Bananas can trig migraines with me, just got over one yesterday. I may try some applesauce tho.

Migraines suck. I battled them too, and I offer you this: ICE packs on the back of your head. Knock down that inflammation and sip chicken broth.

okay....

Just teasing you here, so you will laugh (because I know you have a killer sense of humor) but your sig line says you "went dairy free in June 2013 and you have no headaches and less flatulence......

so, since you are a time traveler, can you tell me how I am this time next year? How do I look? and ooh, can you tell us the winning lottery numbers so we can split it??

Link to comment
Share on other sites
JNBunnie1 Community Regular

Migraines suck. I battle them and I offer you this. ICE packs on the back of your head. Knock down that inflammation and sip chicken broth.

okay....

Just teasing you here, so you will laugh (because I know you have a killer sense of humor) but your sig line says you "went dairy free in June 2013 and you have no headaches and less flatulence......

so, since you are a time traveler, can you tell me how I am this time next year? How do I look? and ooh, can you tell us the winning lottery numbers so we can split it??

I'm in!

Link to comment
Share on other sites
sora Community Regular

Cauliflower mashers

(trying to get my Irish hubs to think they are the "same" as mashed potatoes--if I put enough Kerry Gold butter and garlic on the damn thing, it works :lol: )

Grilled filet mignon with roasted garlic and grilled portabellas

and I made lemon bars (but I swear to St. Brigid, they are not for me!! They are for my physical therapist as a gift!!) Honest!! (ask Sylvia)

Hmmm, do I smell peanut butter lies?

Link to comment
Share on other sites
sora Community Regular

Got home late so sausage in the frying pan and some fried potatoes with some curry powder and butter and some green and yellow beans.

Link to comment
Share on other sites
IrishHeart Veteran

I'm in!

geesh, for the love of mike! what the?? .....are you following me around from section to section?

well, of course you would be "in"!! you silly freak. :) I heart you.

well...what the heck did YOU make for dinner today??

Spill!

Link to comment
Share on other sites
IrishHeart Veteran

Hmmm, do I smell peanut butter lies?

:lol: :lol: :lol: :lol: :lol: :lol: :lol:

okay, I spit my drink on the laptop again (Mushroom and Karen will scold me now)

see, I told you that was a great line!

Link to comment
Share on other sites
sora Community Regular

:lol: :lol: :lol: :lol: :lol: :lol: :lol:

okay, I spit my drink on the laptop again (Mushroom and Karen will scold me now)

see, I told you that was a great line!

It's genius. (I can't stop watching that video.)

Please don't scold her ladies, it's my fault. :huh:

Link to comment
Share on other sites
IrishHeart Veteran

It's genius. (I can't stop watching that video.)

Please don't scold her ladies, it's my fault. :huh:

It's okay. I'll just get a demerit.

One should not have a beverage too close to one's laptop and then, sip while reading something funny(which can cause a spit onto the laptop surface)...it's an unwritten, but well-known Board rule.

I smell your Peanut butter lies.

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,214
    • Most Online (within 30 mins)
      7,748

    Julez13
    Newest Member
    Julez13
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      I think sometimes the pain described here can be a result of a sort of 'perfect storm' of contributing factors.  Recently I had an appalling bout of lower back pain, lower burning gut pain and what felt like cramps.  I then started to think about what could have caused it and I realised it was several things that had set it off: I'd been carrying heavy luggage (back strain); I had been sitting down in a car for too long and wearing a tight belt (I have pudendal nerve issues and sacroiliac issues and this exacerbates the pain), and I had bloating and burning pain in my colon caused by eating too much soy, latte and caffeine, I guess putting further pressure in the lower abdomen.  I had this same pain prior to my diagnosis and a couple of years post-diagnosis, I'd quite forgotten how unpleasant it was. 
    • cristiana
      HI @Kirbyqueen That's great news your insurance will be kicking in soon.  Sorry to see that you have been dealing with this for six months now, but I do hope you have managed to find some relief with some of the suggestions in the meantime. Perhaps come back and let us know what the doctor says. Cristiana
    • Scott Adams
      I agree, and hopefully your doctor will contact you soon about the next step, which will likely be an endoscopy to confirm your diagnosis. Do you have celiac disease symptoms? 
    • Kirbyqueen
      Still dealing with this rash on my legs. I've eliminated ringworm (through use of topical ointments). And I also know it's not shingles, as I've never had chickenpox before and I'm still fairly young. Through a lot of online research, I'm leaning more towards dermatitis herpetiformis, eczema, or psoriasis. I've actually got a doctor's appointment in May (finally got some insurance) and I'm going to bring it up then. I'm feeling really hopeful and excited to maybe be getting some relief soon.   Big thanks to everyone for the suggestions and positive thoughts!
    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
×
×
  • Create New...