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1desperateladysaved

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by 1desperateladysaved

  1. 1desperateladysaved
    How long have you had symptoms? What will you be willing to do in order to return to health? . CAn you continously pass by gluten foods inspite of social pressure? Are you a smoker or do you drink heavily? Will you take tests to discover which suppliments are necessary? Are you willing to discover what other intolerances you have and avoid or minimize...
  2. 1desperateladysaved
    My Plantar Fasheitis got dramatically worse and than went away. Sometimes my bloating is down. Other than that, I need to wait and see, because I have yet to have consistency. I am 6 months gluten free.
  3. 1desperateladysaved
    I am doing a rotational diet to try to heal up leaky gut simalar to that.
  4. 1desperateladysaved
    I just try to act normal and get my school, housework, and caring for children done.
  5. 1desperateladysaved
    I had mononucleousis when I was 19 and in college. After that I noticed, unending fatigue, bloating on occassion, and sensitivities to perfume and cigarette smoke. My appetite had unusual swings from famished constantly, to a severe lack of appetite. The symptoms gradually got more and more noticeble, but I think I was numbed either by extreme fatigue...
  6. 1desperateladysaved
    Thanks. I figure I might try a restaurant on the way home. I didn't know Outback was a possibility. I am glad for hotels with kitchens. Other than that I have an electric skillet and crock. Diana
  7. 1desperateladysaved
    I said, "Only in my dreams" as I dreamed about eating croissants and donuts one time. My reaction was excietment, not panic. However, I gloated that I hadn't really done it when I woke up. Diana
  8. 1desperateladysaved
    I am glad I did my IGG testing. There were some things that showed up I was surprised I was eating. However, did you realize that dried seaweed may contain crab and other sea creatures? I mostly discovered that I needed a rotational diet for Leaky gut. I am afterwards feeling quite well. It may be too soon to tell for sure. I am so glad that I found...
  9. 1desperateladysaved
    Oh, so sorry to hear you have suffered that. I also have a gluten intolerant friend that uses rice dream consistently. Could you tell me where you found the information about barley in Rice Dream? I take it it is not on the label? I can't tell how long it will take to get better, but you can help your body by getting plenty of water and sleep. Take some...
  10. 1desperateladysaved
    In my own opionion ADHD can be diet related. Feed her good food. My brother had some problems with it when I was young. Mom helped him by using Dr. Ben Feingold's diet. His book gives details of eliminating food colorings and artificial flavorings. I was amazing how these additives (or rather eliminating them) changed my brother's behaviour. Maybe homeschooling...
  11. 1desperateladysaved
    Greetings Ben, I sure hope you have discovered the solution to your problems before it got to bad. Please let us know what happens for your testing. I have reacted to having barley flour in the same room, so I don't think it is impossible to have problems when preparing sandwiches. After testing maybe you can bring a thermos full of warm food for lunches...
  12. 1desperateladysaved
    You are new here and I feel for you. After all, I was asking the same question about 6 months back when I was 2-3 weeks into my diet. . Many of us have had to go grain free to recover. I did a classic gluten free diet before I went grain free. I remember the dismay when I learned I needed to cut out more foods. I went through renewed withdrawl symptoms...
  13. 1desperateladysaved
    I think you are experiencing withdrawl symptoms. I am sorry you are going through that, but I feel hopeful you can overcome it with time. I am not sure if you realize that withdrawl is overwhelming and physically takes alot out of you. You can feel emotional because of it also. Some of my worst days of this were followed by my best days, so perhaps soon...
  14. 1desperateladysaved
    I can't eat anything with rice. I get diarrhea. My body seemed to reject the one last bit of rice I ate which was in a supplement.
  15. 1desperateladysaved
    Do you only eat these every day, or is this just a sample? I have lots of food intolerances, but eat many of my intolerant foods in rotation style. I hope you will find some more foods to add in. I can't do grains, so I do almond flour, nut flours, and buckwheat. I only eat bites of fruits with meals. Meat is the only food that really digests well...
  16. 1desperateladysaved
    It is possible that parasites could be causing some abdominal pains. Diana
  17. 1desperateladysaved
    I am thinking that symptoms are a good thing! Couldn't osteorporosis and other problems be symptoms of celiac? I guess these wouldn't give you the instant confirmations, but perhaps a long trail of results?
  18. 1desperateladysaved
    I have had 30 years of undiagnosed celiac. The MD told me that it would take 6 months (ateast to heal) I am about 6 months into a grain free diet and have felt recently that my body is working hard to recover. I also discovered many of my products are cross contaminated. I have been slowly going through various medical tests to help me in my plight. ...
  19. 1desperateladysaved
    Well, I had had undiagnosed celiac for sometime before my first child was born. I had 5 children, which are all between 24 and 15.. Each one has good teeth. There must be more to it then just undiagnosed celiac. My son's dentist told him that he had inherited good teeth, but both my husband and I have had troubles. I thought I needed to post this, so...
  20. 1desperateladysaved
    I just got results from an nutrient absorption test. I discovered my liver is struggling. Does anyone have liver issues? Fatigue Easy bruising Vitamin A, B, C deficiencies are three liver symptoms which I have. My body was not tolerating nearly all of the foods I was eating. Would this cause liver overload? The good news for me about the liver...
  21. 1desperateladysaved
    I am interested in any restaurants absolutely safe for grain free celiac around the route. I might consider visiting one on my way home, maybe. Other than that my family would be interested in organic food restaurants. I am needing organic nutrition stores in or around Pensacola. I want to be able to buy meats, eggs, and organic vegetables. If you...
  22. 1desperateladysaved
    Years ago I heard that spelt and Kamut were less modern than other wheat varieties. I began to eat them instead. I DID NOT KNOW I HAD CELIAC. I did not get better until I cut those out of my diet. I would say from my experience that it didn't help me.
  23. 1desperateladysaved
    Point needed. I learned that eating my own was "My preference" yesterday. I don't consider it a preference, but a necessity.
  24. 1desperateladysaved
    These make me feel good, nourish me, or just fill my body safely. salmon fennel bulb almonds eggs pork cucumber
  25. 1desperateladysaved
    I did a blood test for IGG food intolerances. Some of my experience with it is posted in my blog. The idea of the test is to find antibodies for specific foods. If there are antibodies to it, one's body is treating it as foreign matter which it should attack. Don't panic, however, a rotational diet can stay ahead of the body's fight. To make this...
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