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More About Dr. Kenneth Fine


Gentleheart

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darlindeb25 Collaborator
As far as Dr. Fine selling tapes and books, he owns a commercial business as do many doctors these days. So why not? He makes no secret of the fact that he owns a business based on gluten intolerance. He advertises his prices clearly and there is no pressure after you get the tests to buy anything else from him. That doesn't make him any less of a doctor or a charlatan, just like prescribing medicines promoted commercially on TV or by persistent salepeople does not make any other doctor a charlatan, even though some of those meds turn out to be hazardous and pulled from the market. He is just a person who has gone against the mainstream of the medical community and I say thank goodness for that. He offers an alternative to a close-minded medical standard that has refused to even recognize gluten-intolerance until just recently and even then only the very few who bother to keep up with science advances. Good for Dr. Fine and beneficial to many of us.

Yes Laurie, this says it all!!! It's a personal decision as to seeing Dr. Fine, or not, just the same as it's a personal decision to see any doctor.

Just agree to disagree and move on.


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Rachel--24 Collaborator
It's a personal decision as to seeing Dr. Fine, or not, just the same as it's a personal decision to see any doctor.

See Dr. Fine?? I was not aware that he actually "sees" patients.....as far as I know he only sells tests but does not have follow-ups with the people who have purchased his tests.

It is a personal decision on whether or not to buy the test....but not the same as making a decision to see a doctor. He is not treating patients and he does not really know how many of the people ordering his tests actually regain their health...and how many continue to have illness despite his recommendations.

lovegrov Collaborator

"Does anyone out there think we will see Dr. Fine's research published early next year? "

Nope. He's been saying this for many years and we have yet to see it.

Rachel--24 Collaborator
"Does anyone out there think we will see Dr. Fine's research published early next year? "

:lol::lol:

Sorry.....I just cant help but laugh out loud every time I read that. :lol:

I truely do hope that he does SOMEDAY make good of his word. I understand that some people do not care either way.....however, there are MANY people who DO care and who were anxiously waiting for him to publish his research YEARS AGO.

I think the decent thing for him to do at this point would be to publish.....or at least to stop SAYING that he's "going to publish early next year." Geeez....enough is enough. An explanation as to why he hasnt been able to publish would also be nice.

I know of other doctors out there who are considered "pioneers" and who are actively devoting much of their time to the cause (getting people healthy). Some of them give explanations for not publishing (usually because they focus on treating patients, teaching other doctors, etc.), none of them (with the exception of Dr. Fine) are constantly repeating the same statement year after year with regards to publishing.

I would like to know what it is exactly that has made it so difficult for him to publish all of these years? How is he spending his time? I havent seen any new developments with regards to his research....nothing new being brought up on his website. He's not treating patients. He's not out there getting other doctors to follow his lead? He's not coming forward with any significant discoveries regarding his testing method/theories.....nothing to actually validate his claims.

Most doctors who have made important discoveries DO want it to be known....they want other doctors to be aware of it. They want patients to benefit from it. Whether they publish or not they are still out there spreading the word in one way or another. I havent noticed that Dr. Fine does much of anything except collect the $$ that people spend on his tests. Maybe the rest of the time he's just too busy with his rock band?? :unsure: I dont know.....I just think it would have been nice for him to actually follow through with what he has been saying for so many years.

Lisa Mentor

Are there any studies out there in reference to the accuracy in Enterolabs testing?

gfpaperdoll Rookie

considering the huge database of information that he has accumulated over the years, I doubt very seriously if the government will let him publish his statistics & information. If you think everyone has free speech think again. Just like this board that has moderators, to filter out undesirable posts, the people that review these reports have a much larger filter. He would not be the first person under censorship scruntiny, nor the last.

Talk about problems, ever stop to think what would happen if 75% of this country stopped eating gluten grains? There would be problems with the food supply, the medical industry, farm subsidies, and all the problems that would happen if 75% of the population lived an extra 20 years, housing problems, social security problems. In addition there would be problems in the job market because 75% of the workforce would be healthy & would not retire.

In addition to that if it became "official" that wheat was a major problem for most people, then we could not send all that wheat over to third world countries to feed the poor & save them from starvation.

I do not see any other doctors reporting anything celiac related for peer review. If so, I have not read anything about it, nor am I likely to. Maybe another country, but not in the U.S., dare I say never, or at least not anytime soon?

Is it just me, or did anyone else notice how General Mills took that big GLuten Free statement off the front of their package?

Jestgar Rising Star

The government has nothing to do with publishing, and doctors rarely publish. They practice medicine, not research.


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Lisa Mentor
considering the huge database of information that he has accumulated over the years, I doubt very seriously if the government will let him publish his statistics & information. If you think everyone has free speech think again. Just like this board that has moderators, to filter out undesirable posts, the people that review these reports have a much larger filter. He would not be the first person under censorship scrutiny, nor the last.

Talk about problems, ever stop to think what would happen if 75% of this country stopped eating gluten grains? There would be problems with the food supply, the medical industry, farm subsidies, and all the problems that would happen if 75% of the population lived an extra 20 years, housing problems, social security problems. In addition there would be problems in the job market because 75% of the workforce would be healthy & would not retire.

In addition to that if it became "official" that wheat was a major problem for most people, then we could not send all that wheat over to third world countries to feed the poor & save them from starvation.

I do not see any other doctors reporting anything celiac related for peer review. If so, I have not read anything about it, nor am I likely to. Maybe another country, but not in the U.S., dare I say never, or at least not anytime soon?

Is it just me, or did anyone else notice how General Mills took that big GLuten Free statement off the front of their package?

I don't think that there is a vast governmental conspiracy to suppress information regarding the dangers of grain in the US or the world. :unsure:

Dr. Peter Green, is well respected and his research is well known:

Open Original Shared Link

People can argue about the pros and cons of Enterolabs till the cows come home. I don't think that it will change minds. It always remains a very hot topic.

But, I have often wondered why those (no one in particular) who support Enterolabs and their work, argue so vehemently. :)

ravenwoodglass Mentor
But, I have often wondered why those (no one in particular) who support Enterolabs and their work, argue so vehemently. :)

I have always wondered why those who don't like Enterolab argue so vehemently also. After all he does not diagnose anything, he doesn't tell anyone that the only issues they have are the antibody reaction that he finds and he doesn't tell anyone that that they shouldn't look for other issues if they do not heal after eliminating the substances that he pinpoints as reactive. He simply finds the antibody reaction and certainly does not diagnose anyone with anything.

mamabear Explorer
considering the huge database of information that he has accumulated over the years, I doubt very seriously if the government will let him publish his statistics & information. If you think everyone has free speech think again. Just like this board that has moderators, to filter out undesirable posts, the people that review these reports have a much larger filter. He would not be the first person under censorship scruntiny, nor the last.

Talk about problems, ever stop to think what would happen if 75% of this country stopped eating gluten grains? There would be problems with the food supply, the medical industry, farm subsidies, and all the problems that would happen if 75% of the population lived an extra 20 years, housing problems, social security problems. In addition there would be problems in the job market because 75% of the workforce would be healthy & would not retire.

In addition to that if it became "official" that wheat was a major problem for most people, then we could not send all that wheat over to third world countries to feed the poor & save them from starvation.

I do not see any other doctors reporting anything celiac related for peer review. If so, I have not read anything about it, nor am I likely to. Maybe another country, but not in the U.S., dare I say never, or at least not anytime soon?

Is it just me, or did anyone else notice how General Mills took that big GLuten Free statement off the front of their package?

There are currently 14,469 articles about celiac disease on Pub Med. These articles are culled from all over the world, including the USA. They are listed most recent(the bulk of what's available is recent research) and span ALL specialties and subspecialties. Put PubMed on a Google search to find them if you've not been there. I just use celiac disease in the search window. There's a virtual explosion of research happening right now.

TrillumHunter Enthusiast

I would respectfully request that you take a closer look at the country of origin for many of the these PubMed articles. I think you will find that most of the current research is not from the US. However, one of the top articles from the US deals with the "cost-containment issue" of first degree relatives coming in for testing. To me, that is very telling. American physicians are in a bind. Celiac is a 100% treatable without any pharmaceutical consumable. How does the medical machine make money off of us? Until they, meaning the pharmaceutical companies, can make money off of us, no well-funded, broad based research will be done in the US. Doctors and the institutions they work for don't bankroll these studies, pharmaceutical companies do.

For our family, his gene testing service was 1/3 the cost out of my pocket than my co-pay through my insurance. And my husband is in the medical research field! :blink:

Judyin Philly Enthusiast
Is it just me, or did anyone else notice how General Mills took that big GLuten Free statement off the front of their package?

I noticed they changed the packaging again but there is a big info section on the side of the box that states it's still gluten free.

At least the 2 boxes we got last week have that on the side of my box.

Judy

sbj Rookie

"He does not diagnose anything, ...he doesn't tell anyone that that they shouldn't look for other issues."

I do not mean offense to those who defend the good doctor. Many of those who use his tests do indeed think he is diagnosing something. That's a simple fact that is easily verified by looking through some of the posts on this forum. And many of those who think they have been diagnosed then fail to undergo any further tests thinking that they are therefore unnecessary. That's also easily verified by looking through these forums.

I don't think it harms anyone to politely remind these folks that they haven't been diagnosed and advise them that they might inquire regarding further testing.

It looks as if we all agree about that, right?

mamabear Explorer
I would respectfully request that you take a closer look at the country of origin for many of the these PubMed articles. I think you will find that most of the current research is not from the US. However, one of the top articles from the US deals with the "cost-containment issue" of first degree relatives coming in for testing. To me, that is very telling. American physicians are in a bind. Celiac is a 100% treatable without any pharmaceutical consumable. How does the medical machine make money off of us? Until they, meaning the pharmaceutical companies, can make money off of us, no well-funded, broad based research will be done in the US. Doctors and the institutions they work for don't bankroll these studies, pharmaceutical companies do.

For our family, his gene testing service was 1/3 the cost out of my pocket than my co-pay through my insurance. And my husband is in the medical research field! :blink:

I have read most of these abstracts, and articles if available for the past 5-6 years. I was not implying that the USA doctors are in the forefront of research, but maintaining that research IS being done ,worldwide. In this country, medical research got clipped after Reagan changed the funding .....big Pharma picked it up as well as helping to fund the FDA. One must consider the source and motivation when you are reading a study. I do.

Rachel--24 Collaborator

"He does not diagnose anything, ...he doesn't tell anyone that that they shouldn't look for other issues."

I do not mean offense to those who defend the good doctor. Many of those who use his tests do indeed think he is diagnosing something. That's a simple fact that is easily verified by looking through some of the posts on this forum. And many of those who think they have been diagnosed then fail to undergo any further tests thinking that they are therefore unnecessary. That's also easily verified by looking through these forums.

I don't think it harms anyone to politely remind these folks that they haven't been diagnosed and advise them that they might inquire regarding further testing.

It looks as if we all agree about that, right?

I certainly agree with this. Absolutely, no doubt about it. Anyone reading these topics can see that this is true.

I've been here over 3 years now....and it doesnt matter that Enterolab doesnt claim to diagnose anything. People come to this board for answers and over and over again I've seen it told that Enterolab can give them the answer....and that it is even more accurate than the tests for Celiac.

People DO get the impression that they are getting a diagnosis when they send their $400 to Dr. Fine.

Only 2 days ago I read a new post in which the OP was wondering why they spent their money on Enterolab if they didnt get "diagnosed".

There are people right here on this board implying that Enterolab is the way to go if you want accurate testing. Thats why people are confused when they find out that their positive Enterolab results dont mean that they were diagnosed with Celiac....or anything else for that matter.

As long as people are posting here about their positive Enterolab results....there will also be people here letting them know that it doesnt mean they have a diagnosis. Personally, I feel that its the right thing to do if we really want to give people honest feedback.

Allowing people to believe that they've been diagnosed with something and that they should wait 2 years (or longer) to see if the diet helps them can be dangerous advice....in my opinion.

People should be able to make informed decisions.....and if they are still not feeling well...they should be looking into other things. If we can all agree that Enterolab isnt diagnositic of anything....then it shouldnt be a big deal that some of us want to make that part well known to any newcomers who are looking for a diagnosis. It is VERY obvious that most people who pay for the test are under the impression that they ARE getting a diagnosis.

People who are sick are in a hurry to get answers....if someone tells them they can get their answer from Enterolab....many of them do so ONLY because they believe it is diagnositic.

I honestly feel bad for every post that I made with a recommendation for Enterolab. I feel bad that I was posting without having all of the facts. I feel bad that people spent the money believing they were getting more than they actually got.

Now that I'm more informed....all I can do is make sure that others see both sides before they make a decision.

I dont see anything wrong with that. Shouldnt newbies be made aware (right from the start) that Enterolab isnt diagnostic?? Isnt it the right thing to do?

confused Community Regular

I was tested threw enterolab two years ago and did not have the celiac genes. So if i would have stopped at only enterolab, i would of thought i was only gluten sensitive the rest of my life. But i did do blood work and the only thing that came back postive was ttg, after a few months it still went up but my dr was like well maybe its just from the candida issues. So I also had an biopsy for Dh about 18 months ago. It was inconclusinve but the dr was like well maybe its DH, but u dont have the celiac genes. So I was still hanging.

Well this week I got my biopsy results back and I was confirmed 100 percent positve for DH, so I am now an diagnosed celiac. If i would of just stuck to dr fines advice that i was just gluten intolerant, i could of round up doing my body more harm then good. Because I was really thinking of adding gluten back into my diet sometime in my life once i got other issues taken care of.

So I am thankful enterolab pushed me in the right direction, but I am so glad I had others tell me to do blood work. I dont regret paying 400 for his test, but i cant tell people to do them or not to do them. Its their choice what the choose to do.

paula

TrillumHunter Enthusiast
I have read most of these abstracts, and articles if available for the past 5-6 years. I was not implying that the USA doctors are in the forefront of research, but maintaining that research IS being done ,worldwide. In this country, medical research got clipped after Reagan changed the funding .....big Pharma picked it up as well as helping to fund the FDA. One must consider the source and motivation when you are reading a study. I do.

But that is what she said! She said it was being done worldwide but not in the US. And, using PubMed as you suggested, it is easily shown that is a TRUE statement. Very few articles are from the US.

Do you believe that research from another country affects treatment protocols in the US? Maybe if you are being treated by Dr. Peter Green or someone at the Columbia Celiac Clinic? Try mentioning a study done in Spain to your local GI. You get the Homer Simpson "doh" look....That research MIGHT affect us in a decade. Not to be too dramatic, but I think I would be dead if I had had to wait another decade.

Jestgar Rising Star

There are a small number of top tier journals (and a lot more that are specific to one type of research). If your research is published in Nature (for example) it is completely irrelevant where it was conducted.

If your research was not up to par, it doesn't matter where it was conducted. If it's not published in a good journal, it's unlikely to be noticed.

ravenwoodglass Mentor
Allowing people to believe that they've been diagnosed with something and that they should wait 2 years (or longer) to see if the diet helps them can be dangerous advice....in my opinion.

Would you mind providing a link to where Enterolab's web site tells people to do the diet for two years before they start looking for conditions other than celiac or gluten intolerance if their symptoms don't improve?

darlindeb25 Collaborator
Would you mind providing a link to where Enterolab's web site tells people to do the diet for two years before they start looking for conditions other than celiac or gluten intolerance if their symptoms don't improve?

Yes, please provide us with that link. I just read through his website, and I find nothing to that effect.

Open Original Shared Link

EnteroLab is registered with the U.S. Government's Department of Health and Human Services department as part of the Clinical Laboratory Improvement Amendments (CLIA). This agency oversees clinical laboratory standards and quality. We have also opted for (at our own expense) third-party accreditation from COLA, a non-profit national laboratory accreditation organization (www.cola.org). EnteroLab passed this accreditation inspection in 2001 and re-accreditation in 2003, 2005, and 2008 with the highest standards. COLA accreditation is given only to laboratories that apply rigid standards of quality in day-to-day operations and pass a rigorous on-site laboratory survey. COLA is approved by the federal government and sponsored by the American Medical Association, the American College of Physicians-American Society of Internal Medicine, the American Academy of Family Physicians, the College of American Pathologists, and the American Osteopathic Association.

This looks very impressive to me.

Patients with gluten sensitivity should be evaluated for nutrient malabsorption because if present, this means there is small intestinal damage and institution of a gluten-free diet is imperative to prevent osteoporosis and other nutrient deficiency syndromes. Furthermore, a test at the time of diagnosis serves as a baseline to be compared to later if needed.

Patients with gluten sensitivity should be evaluated for nutrient malabsorption Now this doesn't sound like he is telling anyone they do not need a doctor. Furthermore, a test at the time of diagnosis serves as a baseline to be compared to later if needed. I think this says it all.

Rachel--24 Collaborator
Would you mind providing a link to where Enterolab's web site tells people to do the diet for two years before they start looking for conditions other than celiac or gluten intolerance if their symptoms don't improve?

If you reread my post I stated that the information is coming from posts right here on this board....not Enterolab. These posts can be easily found...I've seen lots of them and it was actually the same thing that I was told when I joined this board. When I ordered Enterolab tests I believed that I was getting some type of diagnosis. I know that I'm not the only person here who was under the impression that Enterolab was diagnostic of something at the time that the test was purchased.

I first heard of Enterolab when I joined this board......and this is where alot of Enterolab's business comes from. There's nothing wrong with that.....what I'm saying is that people who are coming here for answers should be made aware that they cant get a diagnosis from Enterolab. Just because they have a postive Enterolab result doesnt mean that they are dealing with the same diagnosis that someone with a positive biopsy is dealing with. They may have some other issue totally unrelated to Celiac Disease......and they may continue to have unresolved health issues because they are under the impression that they have a disease that they dont actually have.

What is the harm in letting people know this BEFORE they invest their money in Dr. Fine's test?

Rachel--24 Collaborator
Patients with gluten sensitivity should be evaluated for nutrient malabsorption because if present, this means there is small intestinal damage and institution of a gluten-free diet is imperative to prevent osteoporosis and other nutrient deficiency syndromes.

Where are the studies that Dr. Fine has done which prove this statement to be true? Is he following up on the people who had high malabsorption scores to see if this improved while on the diet?

I had high malabsorption which did not resolve after 3 years on the diet. It was not caused by gluten....I have other issues which caused malabsorption to be elevated. I dont think that Dr. Fine can determine what exactly is causing malabsorption in every person who purchases his test.....especially since there is no follow up whatsoever.

This is exactly the problem with Enterolab....you read this and you get the impression that everything will be OK if you remove gluten. You get the impression that gluten is the cause of all symptoms related to malabsorption....but for MANY people this is not the case. Its misleading.

Nancym Enthusiast

I knew exactly what I was getting when I ordered my Enterolab test. If you spend a few minutes reading the FAQ and the other materials he provides he says exactly what it is and what it isn't. If anyone thinks he diagnoses celiac disease then they've been lazy or careless and haven't read up on what he offers.

Lisa Mentor

Open Original Shared Link

I thought this link was interesting.

It lists Enterolabs with four employees and it's annual income at $170,000 ( it did not conveny with the link), which I find interesting due to the fact that so many posters here have used their services.

lbd Rookie

Rachel, I am a little confused, because in your sig lines, you have "Diagnosed by Enterolab." You have been one of the most vehement against Dr. Fine, so this is a bit confusing. You have also made many claims for several other conditions, such as metal toxicities, etc. many of which have no medical backing at all. So why the particular vehemence against Enterolab? I am not trying to be mean here but these appear contradictory to your stance.

If it had not been for Enterolab, I would not be gluten-free today because I had no serious intestinal symptoms. My symptoms were neurological and had I gone to a regular doctor, I would have been told to take migraine medications and that's it. I knew there was more going on, especially when I ate gluten foods, but I'm sure I would have been laughed out of every doctor's office. No gluten and little casein means no migraines for me. Many of you with actual celiac disease can't get doctors to recognize you. What about those of us who have DQ1 and 2.2 genes? Most doctors just don't get it - conventional medicine is far behind. Yes, it will be wonderful when/if Dr. Fine publishes, but I am happy that his service just exists.

Laurie

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      Hi, I was recently diagnosed with Celiac and dermatitis herpetiformis after years of suffering without answers. I lost my mind. I lost my job. I lost so much time. I lost Me. Conventional doctors are opulent come near me and the one who did sat across the room, misdiagnosed me, pumped me full of steroids which collapsed my entire hip for 6 months. So without answers I began my holistic journey. Fast forward a couple of years and still struggling with a mysterious whole body itchy, crawling “skin hell”, perfect teeth now deteriorating, thick hair now thinning rapidly and no more than a day or 2 at most relief….An acquaintance opened up a functional medicine practice. Cash only, I found a way. Within a month tests clearly showing my off the charts gluten allergy/sensitivity as well as the depletion of vital nutrients due to leaky gut and intestinal damage. dermatitis herpetiformis was more than likely what I was experiencing with my skin. I was happy. I thought this is easy, eat healthy Whole Foods, follow the diet restrictions and I finally get to heal and feel confident and like myself again very soon! 😔 Supplements are very pricey but I got them and began my healing. Which leads to the other major issue: not working, stay at home Mom of young kids, entirely financially dependent on my man of 7 plus years. He’s never been supportive of anything I’ve ever done or been thru. He controls everything. I’m not given much money ever at a time and when he does leave money it’s only enough to possibly get gas. His excuse is that I’ll spend it on other things. So my “allowance” is inconsistent and has conditions. He withholds money from me as punishment for anything he wants. Since being diagnosed, he’s gained a new control tactic to use as punishment. He now is in control of when I get to eat. He asked for proof of my diagnosis and diet bc he said I made it up just to be able to eat expensive organic foods. Then after I sent him my file from my doctor he then said she wasn’t a real doctor. 😡. I go days upon days starving, sometimes breaking down and eating things I shouldn’t bc I’m so sick then I pay horribly while he gets annoyed and angry bc I’m not keeping up with all the duties I’m supposed to be doing. His abuse turns full on when I’m down and it’s in these desperate times when I need his support and care the most that I’m punished with silence, being starved, ignored, belittled. He will create more of a mess just bc I’m unable to get up and clean so that when I am better, I’m so overwhelmed with chores to catch up that the stress causes me to go right back into a flare from hell and the cycle repeats. I’m punished for being sick. I’m belittled for starving and asking for healthy clean water. I’m purposely left out of his life. He won’t even tell me he’s going to the grocery or to get dinner bc he doesn’t want me to ask him for anything. I have no one. I have nothing. Im not better. My supplements ran out and I desperately need Vitamin D3 and a methylated B complex at the very minimal just to function….he stares at me blankly…no, a slight smirk, no words. He’s happiest when im miserable and I am miserable.  this is so long and im condensing as much as I can but this situation is so complicated and disgusting. And it’s currently my life. The “IT” girl, the healthy, beautiful, perfect skin, perfect teeth, thick and curly locks for days, creative and talented IT girl….now I won’t even leave this house bc Im ashamed of what this has dont to my body, my skin. Im disgusted. The stress is keeping me from healing and I think he knows that and that’s why he continues to keep me in that state. He doesn’t want me confident or successful. He doesn’t want me healed and healthy bc then how would he put the blame of all his problems on me? This journey has been hell and I’ve been in Hell before. I’ve been killed by an ex, I’ve been raped, robbed, held hostage, abused beyond nightmares but the cruelty I’ve experienced from him bc of this disease is the coldest I’ve ever experienced. I’ve wanted to give up. Starving and in tears, desperate…I found a local food pantry in our small town so I reached out just saying I had Celiac and was on hard times. This woman is blessing me daily with prepared gluten free meals, donations, educational info, people who know this disease and how they manage life and the blessings just keep coming. But it’s overwhelming and I feel like I don’t deserve it at all. He just glared and I know he’s going to sabotage it somehow. I don’t even know what to do anymore. I’m so broken and just want peace and healing. 
    • cristiana
      @Colleen H   I am just curious,  when you were tested for coeliac disease, did the doctors find out if you had any deficiencies? Sometimes muscle pain can be caused by certain deficiencies, for example, magnesium, vitamin D, calcium, and potassium.   Might be worth looking into having some more tests.  Pins and needles can be neuropathy, again caused by deficiencies, such as iron and B12,  which can be reversed if these deficiencies are addressed. In the UK where I live we are usually only tested for iron, B12 and vitamin D deficiencies at diagnosis.   I was very iron anemic and supplementation made a big difference.  B12 was low normal, but in other countries the UK's low normal would be considered a deficiency.  My vitamin D was low normal, and I've been supplementing ever since (when I remember to take it!) My pins and needles definitely started to improve when my known deficiencies were addressed.  My nutritionist also gave me a broad spectrum supplement which really helped, because I suspect I wasn't just deficient in what I mention above but in many other vitamins and minerals.  But a word of warning, don't take iron unless blood tests reveal you actually need it, and if you are taking it your levels must be regularly monitored because too much can make you ill.  (And if you are currently taking iron, that might actually be making your stomach sore - it did mine, so my GP changed my iron supplementation to a gentler form, ferrous gluconate). Lastly, have you been trying to take anything to lessen the pain in your gut?  I get a sore stomach periodically, usually when I've had too much rich food, or when I have had to take an aspirin or certain antibiotics, or after glutening.  When this happens, I take for just a few days a small daily dose of OTC omeprazole.  I also follow a reflux or gastritis diet. There are lots online but the common denominators to these diets is you need to cut out caffeine, alcohol, rich, spicy, acidic food etc and eat small regularly spaced meals.   When I get a sore stomach, I also find it helpful to drink lots of water.  I also find hot water with a few slices of ginger very soothing to sip, or camomile tea.  A wedge pillow at night is good for reflux. Also,  best not to eat a meal 2-3 hours before going to bed. If the stomach pain is getting worse, though, it would be wise to see the doctor again. I hope some of this helps. Cristiana    
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