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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

  1. Malabsorption & Vitamin Deficiencies

    • 9 replies
    • 9,165 views
    • 2 replies
    • 1,044 views
  2. Cross Contimination Cause Itching?

    • 8 replies
    • 1,501 views

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  4. 2 Years gluten-free, Feeling Good!

    • 3 replies
    • 1,578 views
    • 5 replies
    • 2,520 views
  5. Eating Gluten Free After Wheat...

    • 8 replies
    • 1,904 views
    • 10 replies
    • 2,561 views
    • 8 replies
    • 1,961 views
  6. Newb Here

    • 13 replies
    • 1,957 views
    • 5 replies
    • 1,615 views
  7. Chuckle For The Day

    • 0 replies
    • 1,011 views
    • 3 replies
    • 1,607 views
  8. Keep Making Stupid Mistakes!

    • 7 replies
    • 1,819 views
  9. Digestive Enzymes

    • 3 replies
    • 1,236 views
  10. On A Lectin-free Diet Too?

    • 6 replies
    • 8,847 views
    • 2 replies
    • 829 views
  11. What Helps This Symptom?

    • 5 replies
    • 1,600 views
    • 1 reply
    • 706 views
    • 6 replies
    • 1,770 views
    • 94 replies
    • 8,304 views
  12. Eating While Traveling For Work. =(

    • 7 replies
    • 1,684 views
  13. This Happen To Anyone Else?

    • 9 replies
    • 2,627 views
    • 9 replies
    • 7,076 views
    • 16 replies
    • 1,869 views
  14. How Do You Afford It?

    • 6 replies
    • 1,738 views
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    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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