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Coping with Celiac Disease

Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

16,239 topics in this forum

  1. Tori F.
    mysecretcurse

    Is This Ok ?

    By Tori F., Last action:
    • 4 replies
    • 1.6k views
    • mysecretcurse
    • mysecretcurse
  2. blondebombshell
    mysecretcurse

    After Cutting Gluten Out Of Your Diet, Is This What Happens?

    By blondebombshell, Last action:
    • 4 replies
    • 2.5k views
    • mysecretcurse
    • mysecretcurse
  3. ellen123
    Calicoe

    I Could Use Some Reassurance Or Advice

    By ellen123, Last action:
    • 12 replies
    • 2k views
    • Calicoe
    • Calicoe
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  4. josmom

    Ttg Levels Higher Than When Diagnosed

    By josmom, Last action:
    • 6 replies
    • 2.1k views
    • josmom
    • josmom
  5. soccermom
    gfp

    Lightheaded

    By soccermom, Last action:
    • 3 replies
    • 3.2k views
    • gfp
    • gfp
  6. darlindeb25
    lilypad23

    May Is National Celiac Awareness Month

    By darlindeb25, Last action:
    • 3 replies
    • 1.5k views
    • lilypad23
    • lilypad23
  7. soccermom
    home-based-mom

    Glutened At Work-retail

    By soccermom, Last action:
    • 6 replies
    • 2.2k views
    • home-based-mom
    • home-based-mom
  8. sandraprint
    debmidge

    Newbie Anger 1 2

    By sandraprint, Last action:
    • 38 replies
    • 6.1k views
    • debmidge
    • debmidge
  9. kbtoyssni
    MDRB

    Parents Visiting

    By kbtoyssni, Last action:
    • 4 replies
    • 1.4k views
    • MDRB
    • MDRB
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  11. KimmyJ
    kbtoyssni

    Baking Question

    By KimmyJ, Last action:
    • 4 replies
    • 1.9k views
    • kbtoyssni
    • kbtoyssni
  12. Tori F.
    rickman

    Newly Diagnosed And Scared!

    By Tori F., Last action:
    • 6 replies
    • 2k views
    • rickman
    • rickman
  13. GFJo
    babysteps

    Glutened At Work, Again!

    By GFJo, Last action:
    • 4 replies
    • 1.8k views
    • babysteps
    • babysteps
  14. donnal
    RockHammer

    gluten-free Not Working?

    By donnal, Last action:
    • 5 replies
    • 2.3k views
    • RockHammer
    • RockHammer
  15. BRUMI1968
    Nancym

    Those Of You Who Are Carb Intolerant --

    By BRUMI1968, Last action:
    • 17 replies
    • 9.9k views
    • Nancym
    • Nancym
  16. wilem008
    mel-gibson

    Is My Doctor Right? Diarrhoea?

    By wilem008, Last action:
    • 16 replies
    • 3.6k views
    • mel-gibson
    • mel-gibson
  17. margiemakes
    darlindeb25

    Kissing

    By margiemakes, Last action:
    • 4 replies
    • 1.6k views
    • darlindeb25
    • darlindeb25
  18. kenlove

    Glutened Again!

    By kenlove, Last action:
    • 2 replies
    • 1.4k views
    • kenlove
    • kenlove
  19. bobbymoon
    Takala

    Protein?

    By bobbymoon, Last action:
    • 13 replies
    • 2.5k views
    • Takala
    • Takala
  20. Kritter
    ravenwoodglass

    Gluten-free Drywall Compound?

    By Kritter, Last action:
    • 5 replies
    • 9k views
    • ravenwoodglass
    • ravenwoodglass
  21. Alternative mama
    Ursa Major

    Can Going Gluten-free Raise Your Iq?

    By Alternative mama, Last action:
    • 2 replies
    • 6.3k views
    • Ursa Major
    • Ursa Major
  22. missmommy
    geokozmo

    Wow!

    By missmommy, Last action:
    • 11 replies
    • 5.5k views
    • geokozmo
    • geokozmo
  23. JgeorgeSCR
    feelingbetter

    Much More Aware?

    By JgeorgeSCR, Last action:
    • 5 replies
    • 1.3k views
    • feelingbetter
    • feelingbetter
  24. Gluten=bad
    MDRB

    So, I Was Wrong.

    By Gluten=bad, Last action:
    • 3 replies
    • 1.9k views
    • MDRB
    • MDRB
  25. feelingbetter
    Guest

    I Really Need Some Advice

    By feelingbetter, Last action:
    • 14 replies
    • 2.2k views
    • Guest
    • Guest
  26. JgeorgeSCR
    BRUMI1968

    What Is Normal

    By JgeorgeSCR, Last action:
    • 4 replies
    • 1.8k views
    • BRUMI1968
    • BRUMI1968

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  • Recent Activity

    1. Churro
      - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Celiac disease symptoms

      Thanks for your assistance.
    2. trents
      - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Celiac disease symptoms

      Get your total IGA checked to make sure your celiac antibody test scores are trustworthy.
    3. Churro
      - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Celiac disease symptoms

      I do eat 4 slices of wheat bread with almond butter. Yes it was a reference to my iron consumption.
    4. trents
      - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Celiac disease symptoms

      To give you a frame of reference for pretesting gluten consumption necessary to ensure valid antibody testing, here is the current recommendation for those who have been on a gluten free diet: The daily consumption of at least 10g of gluten (about the amount in 4-6 slices of wheat bread) for at least two weeks. Not sure why you mentioned eggs and chicken...
    5. Churro
      - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Celiac disease symptoms

      Thanks for your insight. I've been eating wheat bread at least 5 times a week for several months. I've been eating chicken or eggs 5 days a week for at least a year.
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  • Posts

    • Churro
      Celiac disease symptoms

      By Churro · Posted

      Thanks for your assistance. 
    • trents
      Celiac disease symptoms

      By trents · Posted

      Get your total IGA checked to make sure your celiac antibody test scores are trustworthy.   
    • Churro
      Celiac disease symptoms

      By Churro · Posted

      I do eat 4 slices of wheat bread with almond butter. Yes it was a reference to my iron consumption. 
    • trents
      Celiac disease symptoms

      By trents · Posted

      To give you a frame of reference for pretesting gluten consumption necessary to ensure valid antibody testing, here is the current recommendation for those who have been on a gluten free diet: The daily consumption of at least 10g of gluten (about the amount in 4-6 slices of wheat bread) for at least two weeks. Not sure why you mentioned eggs and chicken. They are not sources of gluten. Was that in reference to dietary iron consumption?
    • Churro
      Celiac disease symptoms

      By Churro · Posted

      Thanks for your insight. I've been eating wheat bread at least 5 times a week for several months. I've been eating chicken or eggs 5 days a week for at least a year. 
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