Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Making Fun Of Gluten Issues On New Cbs Show


Kate79

Recommended Posts

Kate79 Apprentice

I happened to catch the first couple of minutes of the new sitcom '2 Broke Girls' on CBS the other night. The show does not seem to be very good to begin with, but I was particularly irritated by the following exchange:

Waitress 1 approaches Waitress 2 and says that one of their customers has asked if they have anything gluten-free. Waitress 2's reply is,


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 66
  • Created
  • Last Reply
ravenwoodglass Mentor

I saw that and didn't appretiate it either. A better response from the snippy one might have been something like 'She wants to eat gluten free here! What does she want... to die?'

GFreeMO Proficient

I saw that too. I actually was enjoying the show. I watched the first 2 episodes and then this was the third. They have lost me as a viewer. I wont watch again.

saintmaybe Collaborator

I happened to catch the first couple of minutes of the new sitcom '2 Broke Girls' on CBS the other night. The show does not seem to be very good to begin with, but I was particularly irritated by the following exchange:

Waitress 1 approaches Waitress 2 and says that one of their customers has asked if they have anything gluten-free. Waitress 2's reply is,

GFreeMO Proficient

Also......since when is making fun of people funny? I watched a few other of the new sitcoms. I heard penis and vagina and fat jokes. Not funny to me. TV is literally crap anymore.

GlutenGladi8or Apprentice

I will admit, I wondered if I made a mistake 14 years ago when I looked in the review mirror at the charity where I gave away my only TV as I was driving away.

14 years later and sitcom comments like this, make me feel good about that decision.

srall Contributor

I was watching that too, and shut the t.v. off right after that joke. Not watching that show. I don't mind being the butt of a joke, but my biggest fear is eating out and having the server not take me seriously. Or my 8 year old. It really just makes it so dangerous for all of us to have that opinion passed off as humor.

I've been on vacation and out at a restaurant and gotten the feeling the waiter wasn't really taking me seriously. I told him if I got gluten I would be in bed for days and my only girls' weekend in 2 years would be completely ruined. A light went on in his eyes and he had the chef come talk to me. I really just don't think people who serve our food care and, well...like I said it is terrifying


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lynnelise Apprentice

I started to post about this yesterday but didn't have time! It made me mad too! I was liking the show and I understand the character is supposed to be abrasive and offensive but it's not cool to make fun of a medical condition! Two medical conditions in this case! As if we don't have enough trouble being taken seriously while dining out!

Jnkmp8 Newbie

To be honest maybe we do need to lighten up---but--- it really pissed me off too.

Food & eating out is my thing & for the last few months I've not been able to as my allergy has become so sensitive it's a liability... In fact a restaurant was so kind to me today in London that I stood there sobbing afterwards--- so sad!!

It's hard enough for gluten-free to be recognized & taken seriously without crap like this hitting our screens---- I'm MAD!!!!

I agree guys!

Xx

Jestgar Rising Star

Here ya go: Open Original Shared Link

Make your opinion heard.

kareng Grand Master

Looking at that diner, it is kinda funny if someone really thought they could get gluten free food. I don't think it would be safe to get a glass of water or a Coke there! :D

bonnie blue Explorer

Oh hell ya I saw that, and had a complete freak out, and turned the channel, and I will never watch the show again. You know it is hard enough to get some people to believe in our gluten free lifestyle and this is our only way to stay healthy. Wow still cant believe they likened us to an eating disorder, these are clueless insensitive people. Ok rant is over B)

Poppi Enthusiast

I sent in a complaint as well. Probably won't do much good but it's the only thing we can do.

bigbird16 Apprentice

I put in my 2 cents on their form.

Funny, my eating before going gluten-free was disordered. I binged a lot. I ate and ate and ate. I was very sick for all of the multiple servings per sitting of whole wheat pasta, whole wheat bread, and whole grain cereals that I ate. Now food and I have a solid relationship, and it nourishes me and makes me strong. :) Eating gluten-free is anything but an eating disorder.

Menic Apprentice

Looks like CBS has forums by show episode. Someone should start a post.

GlutenFreeManna Rising Star

I didn't see this episode but I saw the first 5 minutes of the very first episode of this show and changed the channel after a similar bad joke that wasn't even funny (can't remmember what it was now but I was disgusted and changed the channel). Hopefully if they get enough complaints the show won't be on much longer. I can't but wonder how many people had never even heard of gluten and now they think it has something to do with an eating disorder?!??!

babinsky Apprentice

First time I have ever felt it necessary to leave a comment for a show...they have lost me. I suggested next time they need a laugh they should "show a Celicac patient who has been fed any type of gluten writhing in pain, vomiting all over, has diarrhea so severely they cannot leave a bathroom, or one who's joints and muscles are so sore and inflamed the only option to get to the bathroom is to crawl, to say nothing of the headache that causes you to cry just by opening your eyes...there are many more hysterical symptoms if only your inept writers care to research first....pretty funny stuff...huh?" I do not know how much good it will do but hope if enough of us comment it will at least get their attention. :angry:

Gemini Experienced

I don't offend easily at all and I wasn't particularly upset about this. Considering the crap that Hollywood chews out these days, you are surprised by this? I don't watch new TV shows at all because they are garbage. My taste runs to TV Land where I see re-runs of I Love Lucy, Dick Van Dyke show and all the other stuff that was actual entertainment and non-offensive. Most of these new shows fail anyway so it won't be long before this is gone too.

Menic Apprentice

Here we go

Open Original Shared Link

bartfull Rising Star

I threw my TV away back in the early 80's because of how insulting it was to my intelligence and my moral values.

But I just chimed in to CBS, and I attatched a link to this post so they will know how we ALL feel!

melikamaui Explorer

I actually have heard of this. Anorexics will fake having celiac disease. Saying they are gluten-free knocks a bunch of food off the list for them (as we all know) and makes it easier to disguise their disorder. I have heard this on more than one anorexia board. I'm guessing that is where the "joke" comes from.

come dance with me Enthusiast

I won't watch sitcoms anymore. The only shows I like to watch are those crime shows or British sitcoms but I rarely watch any of them. Those current affair type show p*ss me off too because I'm a sole parent in a low income part of town which means I basically live off society (I work full time but none of that seems to matter to these people - apparently I'm given 900/fn free money from the government and of course must take in 1000/month in child support from her "poor" father) and don't care for my child and of course we must live in filth. None of that is true but it's surprising how many people take it as gospel. I hate the media when it's turned against people. When a minority becomes picked on even though they are already at a disadvantage.

notme Experienced

eating gluten-free in a diner???? sounds like a fantasy show :blink:

people are idiots....

niki-moen22 Newbie

I'm glad to have found this post on here, because I was absolutely disgusted about the "joke" as well. I posted on facebook about it & was told (more than once) that I was overreacting. Of course, by people who don't have celiac disease, so I guess I should consider the source. I sent a sharply worded email to CBS letting them know that the joke was in poor taste. Ignorant attitudes like this are the reason we aren't taken seriously. I've been accused of having an eating disorder bc of my weight & not only is it untrue but also extremely hurtful. CBS just lost me as a viewer completely.

sariesue Explorer

I actually have heard of this. Anorexics will fake having celiac disease. Saying they are gluten-free knocks a bunch of food off the list for them (as we all know) and makes it easier to disguise their disorder. I have heard this on more than one anorexia board. I'm guessing that is where the "joke" comes from.

I heard that too. I have also heard of anorexics using vegetarianism as a way to cover for their anorexia too. But, the joke wasn't very funny.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to Dizzyma's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Newly diagnosed mam to coeliac 11 year old

    2. - trents replied to Dizzyma's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Newly diagnosed mam to coeliac 11 year old

    3. - Dizzyma posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Newly diagnosed mam to coeliac 11 year old

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,923
    • Most Online (within 30 mins)
      7,748

    cmckurtz
    Newest Member
    cmckurtz
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • cristiana
      Hi @Dizzyma I note what @trents has commented about you possibly posting from the UK.  Just to let you know that am a coeliac based in the UK, so if that is the case, do let me know if can help you with any questions on the NHS provision for coeliacs.    If you are indeed based in the UK, and coeliac disease is confirmed, I would thoroughly recommend you join Coeliac UK, as they provide a printed food and drink guide and also a phone app which you can take shopping with you so you can find out if a product is gluten free or not. But one thing I would like to say to you, no matter where you live, is you mention that your daughter is anxious.  I was always a bit of a nervous, anxious child but before my diagnosis in mid-life my anxiety levels were through the roof.   My anxiety got steadily better when I followed the gluten-free diet and vitamin and mineral deficiencies were addressed.  Anxiety is very common at diagnosis, you may well find that her anxiety will improve once your daughter follows a strict gluten-free diet. Cristiana 
    • trents
      Welcome to the celic.com community @Dizzyma! I'm assuming you are in the U.K. since you speak of your daughter's celiac disease blood tests as "her bloods".  Has her physician officially diagnosed her has having celiac disease on the results of her blood tests alone? Normally, if the ttg-iga blood test results are positive, a follow-up endoscopy with biopsy of the small bowel lining to check for damage would be ordered to confirm the results of "the bloods". However if the ttg-iga test score is 10x normal or greater, some physicians, particularly in the U.K., will dispense with the endoscopy/biopsy. If there is to be an endoscopy/biopsy, your daughter should not yet begin the gluten free diet as doing so would allow healing of the small bowel lining to commence which may result in a biopsy finding having results that conflict with the blood work. Do you know if an endoscopy/biopsy is planned? Celiac disease can have onset at any stage of life, from infancy to old age. It has a genetic base but the genes remain dormant until and unless triggered by some stress event. The stress event can be many things but it is often a viral infection. About 40% of the general population have the genetic potential to develop celiac disease but only about 1% actually develop celiac disease. So, for most, the genes remain dormant.  Celiac disease is by nature an autoimmune disorder. That is to say, gluten ingestion triggers an immune response that causes the body to attack its own tissues. In this case, the attack happens in he lining of the small bowel, at least classically, though we now know there are other body systems that can sometimes be affected. So, for a person with celiac disease, when they ingest gluten, the body sends attacking cells to battle the gluten which causes inflammation as the gluten is being absorbed into the cells that make up the lining of the small bowel. This causes damage to the cells and over time, wears them down. This lining is composed of billions of tiny finger-like projections and which creates a tremendous surface area for absorbing nutrients from the food we eat. This area of the intestinal track is where all of our nutrition is absorbed. As these finger-like projections get worn down by the constant inflammation from continued gluten consumption before diagnosis (or after diagnosis in the case of those who are noncompliant) the efficiency of nutrient absorption from what we eat can be drastically reduced. This is why iron deficiency anemia and other nutrient deficiency related medical problems are so common in the celiac population. So, to answer your question about the wisdom of allowing your daughter to consume gluten on a limited basis to retain some tolerance to it, that would not be a sound approach because it would prevent healing of the lining of her small bowel. It would keep the fires of inflammation smoldering. The only wise course is strict adherence to a gluten free diet, once all tests to confirm celiac disease are complete.
    • Dizzyma
      Hi all, I have so many questions and feel like google is giving me very different information. Hoping I may get some more definite answers here. ok, my daughter has been diagnosed as a coeliac as her bloods show anti TTG antibodies are over 128. We have started her  on a full gluten free diet. my concerns are that she wasn’t actually physically sick on her regular diet, she had tummy issues and skin sores. My fear is that she will build up a complete intolerance to gluten and become physically sick if she has gluten. Is there anything to be said for keeping a small bit of gluten in the diet to stop her from developing a total intolerance?  also, she would be an anxious type of person, is it possible that stress is the reason she has become coeliac? I read that diagnosis later in childhood could be following a sickness or stress. How can she have been fine for the first 10 years and then become coeliac? sorry, I’m just very confused and really want to do right by her. I know a coeliac and she has a terrible time after she gets gluttened so just want to make sure going down a total gluten free road is the right choice. thank you for any help or advise xx 
    • xxnonamexx
      very interesting thanks for the info  
    • Florence Lillian
      More cookie recipes ...thanks so much for the heads-up Scott.  One can never have too many.  Cheers, Florence.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.