Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten-Free Recipes & Cooking Tips

Share your favorite recipes and cooking / baking techniques with others.


7,887 topics in this forum

  1. coffeetime
    nina
    • 1 reply
    • 1.9k views
  2. roxi
    RiceGuy
    • 5 replies
    • 7.6k views
  3. Poppi
    Monael
    • 11 replies
    • 2k views

  4. Celiac.com Sponsor (A8):
    Celiac.com Sponsor (A8):



    Celiac.com Sponsor (A8-M):



  5. ECUmom3
    CarolinaKip
    • 4 replies
    • 8.2k views
  6. Kelleybean
    • 6 replies
    • 3.2k views
  7. CarolinaKip
    Teri Lou
    • 12 replies
    • 5.4k views
  8. imsohungry
    DelilahStark
    • 19 replies
    • 18k views
  9. JulieBob
    sa1937
    • 5 replies
    • 2.6k views
  10. MichaelJacksons#1Fan
    Ginsou
    • 20 replies
    • 12.8k views

  11. Celiac.com Sponsor (A10):
    Celiac.com Sponsor (A10):

  12. Bonjour
    WinterSong
    • 6 replies
    • 2.2k views
  13. nuttmegs17
    ruubato skies
    • 6 replies
    • 9.8k views
  14. GuyC
    • 0 replies
    • 1.6k views
  15. AngieH
    vegoutpittsburgh
    • 4 replies
    • 3.7k views
  16. love2travel
    • 0 replies
    • 1.5k views
  17. CarolinaKip
    • 9 replies
    • 2.5k views
  18. BillJ
    freeatlast
    • 1 reply
    • 2k views
  19. plumbago
    freeatlast
    • 5 replies
    • 4.2k views
  20. Jestgar
    txplowgirl
    • 5 replies
    • 2.7k views
  21. Bella001
    domesticactivist
    • 2 replies
    • 1.8k views
  22. Katrala
    Karla01
    • 5 replies
    • 1.9k views
  23. hockeygirl3
    • 3 replies
    • 33.6k views
  24. WinterSong
    Takala
    • 16 replies
    • 10.4k views
  25. LilDebMom
    SUZIN
    • 4 replies
    • 1.9k views
  26. sodakgal
    mushroom
    • 16 replies
    • 5.4k views
  27. WinterSong
    freeatlast
    • 8 replies
    • 4.3k views
  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Aretaeus Cappadocia posted a topic in Gluten-Free Recipes & Cooking Tips
      0

      Pear Bread

    2. - Aretaeus Cappadocia commented on Amiah's blog entry in Amiah
      2

      Help!!

    3. - knitty kitty replied to Jmartes71's topic in Doctors
      12

      Second chance

    4. - Mari replied to Jmartes71's topic in Doctors
      12

      Second chance

    5. - trents replied to anya22's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Test interpretations

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,683
    • Most Online (within 30 mins)
      7,748

    Alaena
    Newest Member
    Alaena
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      I adapted this to be a gluten-free recipe from www.tasteofhome.com/recipes/autumn-pear-bread. Wonderful flavor profile, great texture, fairly easy to make. The almond flavor from the almond flour complements the pear flavor. Ingredients 1 cup almond flour 1 cup sweet rice flour 1 cup millet flour 2 Tablespoons tapioca flour 1 cup sugar 1 ½ teaspoon baking powder 1 teaspoon baking soda 3/4 teaspoon salt 1/4 teaspoon ground nutmeg 6 tablespoons cold butter 3 large eggs, room temperature 3/8 cup buttermilk (1 tsp white vinegar + 3/8 cup milk) 2 teaspoon vanilla extract 1 ½ cup finely chopped ripe pears (1-2 med/large pears. You could peel them but I don't) Directions (optional) cut butter into pats, place on saucer in the refrigerator while prepping other ingredients In large bowl, combine flour, sugar, baking powder, baking soda, salt and nutmeg. (I use a whisk to mix) Cut in butter until mixture resembles coarse crumbs. (I use pastry blender) Combine eggs, buttermilk and vanilla (I use same whisk); stir into flour mixture just until moistened. (I use a mixing spoon) Fold in pears. (mixing spoon) Spoon into 2 greased 5 x 8 inch loaf pans Bake at 350° for 35-40 minutes or until toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pans on to wire rack. Allow to cool completely. Not sure how long you can keep this at room temperature because it gets eaten quickly
    • knitty kitty
      @Jmartes71, I understand how frustrated you feel.  I have been disappointed with the medical system myself.  Have you read my story in my blog?   What can we do to help you get better?   Nutritional deficiencies are common in Celiac disease.  Have you been checked for vitamin and mineral deficiencies?   Which supplements are you taking?
    • Mari
      hi jmartes This is a link you can click on to see a form to fill out to obtain medical records from Kaiser. If you have already submitted this form  you could send in another one. . The form asks for your MR# and please remember to put in the name you were using before you were married.      How to Request Copies of Medical Record from Kaiser Permanente Form - Fill Out and Sign Printable PDF Template | airSlate SignNow
    • trents
      It would seem then that your next step should be a biopsy to check for damage to the villous lining of the small bowel. But you must not reduce gluten intake until that is performed else healing will take place in that area of the intestines and the biopsy results would be invalidated. 
    • knitty kitty
      Welcome, @anya22, Can you tell us more about your diet?   How much gluten containing foods did you eat?  What kinds of gluten containing foods did you eat?  What has your high calorie diet consisted of?   Some gluten containing foods contain less gluten than others.  Cakes and cookies may have less gluten than something like deep dish pizza.   Glad you're here!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.