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Gluten-Free Foods, Products, Shopping & Medications

Share info on about GF products, medications, cosmetics, etc., or warn others about dangerous ones. Which ingredients are safe and which are not? Food labeling issues and legislation.


18,556 topics in this forum

  1. jackay
    ChiTownMary
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    thecatlady
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    lovegrov
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  8. teebs in WV
    Lahoma
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    jackay
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  12. vintagegyrl
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  17. Turtle
    Googles
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  18. Don in Dallas
    jerseyangel
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  19. fancee
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  20. AmyandSabastian
    SpokaneGlutenFree
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  21. daniknik
    ravenwoodglass
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  22. msmini14
    kenlove
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  23. SweetMN
    ravenwoodglass
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  24. DonaldandAlanda Evans
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  25. Nor-TX
    kenlove
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  26. fancee
    mcclane11
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  • Upcoming Events

  • Posts

    • Scott Adams
      Yes, we've been tracking possible treatments for many years, and here is one of our more recent articles:  
    • Fabrizio
      Hi Scott, i m focused on this because Kan-101 it s very good . Who tested it told me about the special results . Also Tak-101 can be the same . Do you know it?
    • Scott Adams
      This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Scott Adams
      I'm not in any clinical trials, can I ask why you are so focused on this particular one? There are now several celiac disease potential treatment drugs undergoing clinical trials.
    • DebJ14
      I did well on gluten-free, but continued to have issues a year down the road.  Testing for food allergies and sensitivities revealed severe IgE allergies to yeast and dairy as well as food sensitivities to 23 other foods.  I got better after taking out those foods, but it was not until the doctor recommended I go completely grain free did all my issues resolve.  No oats, corn, rice etc. for me for the past 10 years or so.  I am actually better at 72 than I was in my 40's!
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